RICE PUDDING WITH DRIED APRICOTS

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This recipe was in BHG November 2007 and is a Sandra Lee Semi Homemade recipe. Really good and easy, my favorite combination, lol. I have also made the pudding with Sun Maid Fruit Bits instead of the dried apricots. This uses 2 pouches Success Rice, but the computer does not recognize this ingredient.

Provided by mandabears

Categories     Dessert

Time 4h5m

Yield 8 serving(s)

Number Of Ingredients 7

12 ounces evaporated milk
14 ounces condensed milk
4 large eggs, beaten
1 teaspoon salt
2 (8 7/8 ounce) envelopes long grain rice, cooked
2 tablespoons crystallized ginger, chopped
1 (6 ounce) bag dried apricots

Steps:

  • Spray the inside of a 4 or 5 quart slow cooker with cooking spray.
  • In a large bowl mix the evaporated milk, condensed milk, eggs, and salt.
  • Stir in the rice, crystalized ginger and dried apricots.
  • Cover and cook on low setting for 2-4 hours.

Summer Spell
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This rice pudding is a delicious and easy-to-make dessert. It's perfect for a weeknight meal or a special occasion.


Charlene Burnett
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This rice pudding is a great way to use up leftover rice. It's also a great way to get your kids to eat their fruit. The dried apricots are a healthy and delicious addition.


Justin Fonceca
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I love the simplicity of this rice pudding. It's made with just a few simple ingredients, but it's packed with flavor. I will definitely be making this again and again.


SANA
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This rice pudding is a great way to end a meal. It's light and refreshing, and it's the perfect way to satisfy your sweet tooth.


Sherwd Orange1
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This rice pudding is a great dessert for a special occasion. I made it for my husband's birthday and he loved it. It's a rich and decadent dessert that is sure to impress your guests.


RamKrishna Joshi
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I made this rice pudding for a potluck and it was a hit! Everyone loved it. I will definitely be making this again for my next potluck.


Abubakar Usseni
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This rice pudding is a great way to use up leftover fruit. I had some leftover blueberries and raspberries, so I added them to my rice pudding and it was delicious! The fruit added a nice sweetness and tartness to the pudding.


Ainal Hok
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I made this rice pudding in my slow cooker and it was so easy! I just threw all the ingredients in the slow cooker and let it cook on low for 8 hours. It was perfect!


Princess Shan yan
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I used brown rice in my rice pudding and it turned out great! The brown rice gave the pudding a nutty flavor and a chewy texture. I will definitely be using brown rice again next time.


Didintle Molusi
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I added a little bit of cinnamon to my rice pudding and it was delicious! The cinnamon added a warm and cozy flavor that was perfect for a cold winter day.


Gabriel Hiinkle
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This rice pudding is a great make-ahead dessert. I made it the night before and it was even better the next day. The flavors had a chance to meld together and it was even more creamy.


sarbjeet Gill
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I'm not a big fan of dried apricots, but I really enjoyed this rice pudding. The apricots are not overpowering and they add a nice sweetness to the pudding. I will definitely be making this again.


soupy conch
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This rice pudding is a great way to use up leftover rice. It's also a great way to get your kids to eat their fruit. The dried apricots are a healthy and delicious addition.


Logan Wessie
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I made this rice pudding for my family and they loved it! The dried apricots add a unique flavor that everyone enjoyed. I will definitely be making this again.


Cookie Johnson
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This rice pudding is so easy to make and it's absolutely delicious. I love the combination of the rice, milk, and dried apricots. It's the perfect dessert for a weeknight meal.


Herman Lovall
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I followed the recipe exactly and the rice pudding turned out perfectly. It's creamy and flavorful, and the dried apricots add a nice touch of sweetness. I will definitely be making this again.


Oprajvir 1
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This is the best rice pudding I've ever had! The rice is cooked perfectly and the dried apricots are plump and juicy. I love the way the flavors meld together. It's a perfect dessert for any occasion.


Ss Mim
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I'm not usually a fan of rice pudding, but this recipe changed my mind. The dried apricots add a nice tartness that balances out the sweetness of the pudding. I'll definitely be making this again.


Gregorio Garcia
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This rice pudding was a delightful surprise! I love the chewy texture of the dried apricots and the subtle sweetness of the pudding. It's the perfect comfort food for a cold day.


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