ARIZONA JUAN TONS (WONTONS)
Make and share this Arizona Juan Tons (Wontons) recipe from Food.com.
Provided by James Craig
Categories Beans
Time 1h45m
Yield 72 juan tons, 18 serving(s)
Number Of Ingredients 9
Steps:
- Cook ground beef, onions in a large skillet until meat is brown and onion is tender.
- Drain off fat and transfer to a large mixing bowl.
- To the beef mixture, add the beans, cheese, picante sauce, chili powder and cumin and mix well.
- Refrigerate the mixture for 1 hour or until well chilled.
- Place won-ton skins with 1 point toward you.
- Spoon a slightly rounded teaspoon of the mixture onto the center of the skin.
- Fold bottom point over and tuck under filling.
- Fold side corners over, forming an envelope.
- Fold over top corner and moisten point with a drop of water to seal.
- Fry in deep hot fat (400 degrees) for about 2 minutes or until golden brown.
- Serve immediately with picante sauce for dipping.
- Left overs may be reheated in a 350 degree oven for 10 minutes.
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Baltu Islam
[email protected]These wontons were so good! The filling was flavorful and the wonton wrappers were perfectly crispy. I will definitely be making these again.
Haji Tilawat
[email protected]I made these wontons for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I will definitely be making these again.
Isabella Sanchez Jones
[email protected]These wontons were amazing! The filling was flavorful and the wontons were perfectly crispy. I will definitely be making these again.
Travis Anderson
[email protected]I made these wontons for my family and they loved them! The wontons were crispy and the filling was flavorful. The sauce was also delicious. I will definitely be making these again.
Prakriti Thapa
[email protected]These wontons were delicious! The sauce was perfect and the wontons were crispy and flavorful. I will definitely be making these again.
kamal hossain
[email protected]I've made these wontons several times now and they're always a hit. They're so easy to make and they taste amazing. I love that I can use any type of filling I want.
Basharat Vehniwal
[email protected]These wontons were so good! The filling was flavorful and the wonton wrappers were perfectly crispy. I will definitely be making these again.
Andy Cutthroat
[email protected]I made these wontons for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I will definitely be making these again.
Montana k
[email protected]These wontons were amazing! The filling was flavorful and the wontons were perfectly crispy. I will definitely be making these again.
maddie playz YT
[email protected]I made these wontons for my family and they loved them! The wontons were crispy and the filling was flavorful. The sauce was also delicious. I will definitely be making these again.
seam FF
[email protected]These wontons were delicious! The sauce was perfect and the wontons were crispy and flavorful. I will definitely be making these again.
Khloe Evans
[email protected]I've made these wontons several times now and they're always a hit. They're so easy to make and they taste amazing. I love that I can use any type of filling I want.
Sara Moonga
[email protected]These wontons were so good! The filling was flavorful and the wonton wrappers were perfectly crispy. I will definitely be making these again.
Reagan Winder
[email protected]I made these wontons for a party and they were a huge success. Everyone loved them! They're so easy to make and they taste amazing.
Ahsan Bangash
[email protected]This recipe was a hit with my family! The wontons were crispy and flavorful, and the sauce was delicious. I will definitely be making this again.