ARMENIAN GARDEN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Armenian Garden Salad image

Salads play a big role in Armenian cuisine. Every ingredient is chopped very fine, and we sometimes heap them on Armenian pizza, folding it over like a salad sandwich. -Jean L. Ecos, Hartland, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 16 servings (3/4 cup each).

Number Of Ingredients 16

1 bunch romaine, torn
2 medium tomatoes, chopped
1 medium cucumber, seeded and chopped
1 medium sweet red pepper, chopped
1 small red onion, thinly sliced
1 tablespoon minced fresh parsley
1 teaspoon minced fresh basil
1 teaspoon minced fresh mint
DRESSING:
1/4 cup white wine vinegar
1/4 cup olive oil
1 garlic clove, minced
1 teaspoon lemon juice
1/2 teaspoon dried tarragon
1/2 teaspoon pepper
1/4 teaspoon salt

Steps:

  • In a large bowl, combine the first eight ingredients. In a small bowl, whisk the dressing ingredients. Drizzle over salad; toss to coat. Serve immediately.

Nutrition Facts : Calories 45 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

Suria Qassim
[email protected]

I followed the recipe exactly and the salad turned out great. I can't wait to make it again.


Qadir Butt
[email protected]

This salad is perfect for a summer picnic or potluck. It's easy to transport and everyone loves it.


Okunubi Kemmie
[email protected]

I've never had Armenian food before, but this salad was a great introduction. It's so flavorful and refreshing.


Sajedur Rahman Sobuj
[email protected]

This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.


Breyanta Bourgeois
[email protected]

I added some grilled chicken to this salad and it was a delicious and healthy meal.


Shuvo Nondi
[email protected]

This salad is a great make-ahead dish. I made it the night before and it was even better the next day.


Malik Shoaib
[email protected]

I love the simplicity of this salad. It's just a few fresh ingredients tossed together with a simple dressing. But the flavors are so bright and vibrant.


Titus Lichambi
[email protected]

This salad is a great way to use up all the fresh vegetables from my garden. It's also a healthy and flavorful side dish.


Zakayla Gray
[email protected]

I've made this salad several times now and it's always a hit. It's so easy to make and the flavors are amazing.


karen mcewan
[email protected]

This Armenian garden salad was a refreshing and delicious addition to our summer barbecue. The combination of fresh vegetables, herbs, and tangy dressing was perfect.