Steps:
- Heat oil in heavy large saucepan over medium heat. Add shallots and stir 3 minutes. Add rice and next 5 ingredients; stir 2 minutes. Add broth and lime leaves and bring to boil. Reduce heat to low; cover and cook until liquid is absorbed and rice is tender, about 20 minutes. Remove from heat. Let stand, covered, 5 minutes. Discard cinnamon stick and lime leaves. Transfer rice to bowl.
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Sabbir Hasan
[email protected]This rice was a hit with my family! The flavors were perfect and the rice was cooked perfectly. I will definitely be making this again.
Nicolas Ruiz
[email protected]I'm always looking for new side dishes to serve with my meals and this rice is definitely a keeper. It's easy to make, flavorful, and the yellow color is so pretty. I will definitely be making this again.
Aathif Nazeer
[email protected]This rice was so easy to make and it turned out so flavorful! I loved the combination of spices and the yellow color was so vibrant. I will definitely be making this again.
MudasirAlishah
[email protected]I'm not a great cook, but this recipe was easy to follow and the rice turned out great! The flavors were delicious and the rice was cooked perfectly. I will definitely be making this again.
Junior Aviles
[email protected]This recipe is easy to follow and the rice turns out perfect every time. I love the combination of spices and the yellow color is so vibrant. I will definitely be making this again.
Tuba Bukhari
[email protected]I made this rice for a party and it was a hit! Everyone loved the flavor and the beautiful yellow color. I will definitely be making this again.
Sk Hiroll
[email protected]This rice was delicious! I used basmati rice and it cooked up perfectly. The spices were flavorful without being overpowering. I would definitely recommend this recipe.
MINISTER ABLING EMEKA
[email protected]I'm not usually a fan of yellow rice, but this recipe changed my mind. The aromatics really make all the difference. I will definitely be making this again.
kolmaTo Eyob
[email protected]This recipe is a keeper! The rice was fluffy and flavorful, and the spices were perfectly balanced. I served it with a simple chicken curry and it was a perfect meal.
TasawaR iqbal
[email protected]I made this rice for a potluck and it was a huge success! Everyone loved the flavor and the beautiful yellow color. I'll definitely be making this again.
David Njau
[email protected]This rice was so easy to make and it turned out perfect! I love the combination of spices and the yellow color is so vibrant. I will definitely be making this again.
kumaas
[email protected]I've tried many yellow rice recipes, but this one is by far the best. The addition of aromatics like cumin, cloves, and cardamom really elevates the flavor. I served it with grilled chicken and it was a hit with my family.
Md Jobayer Molla 143
[email protected]This aromatic yellow rice was a delight to make and even better to eat! The flavors were perfectly balanced and the rice cooked up fluffy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy side dish.