ARROWROOT BISCUITS
These do not spread in baking.
Provided by Anne Paisley
Categories Desserts Cookies Cut-Out Cookie Recipes
Time 1h
Yield 18
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets or line with parchment paper.
- Beat butter and sugar just until smooth. Beat in egg and vanilla.
- Combine flour, arrowroot flour, baking powder, and salt. Add to butter mixture and mix well. Divide dough in half.
- On a lightly floured surface, roll half the dough out 1/8 inch thick. Cut into 2 1/2-inch rounds. Transfer rounds to prepared baking sheet; prick with fork. Repeat with remaining dough.
- Bake in preheated oven until edges are golden brown, 8 to 10 minutes. Allow a bit more baking time if rolled thicker.
Nutrition Facts : Calories 86.5 calories, Carbohydrate 14.1 g, Cholesterol 17.1 mg, Fat 2.9 g, Fiber 0.3 g, Protein 1.1 g, SaturatedFat 1.7 g, Sodium 68.1 mg, Sugar 5.6 g
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Mukesh sardar
[email protected]I've made these biscuits several times now, and they're always a hit! They're so easy to make, and they're always delicious.
Joshaua Ajayi
[email protected]These biscuits were amazing! They were so light and fluffy, and they had a great flavor. I will definitely be making these again.
Prashan Neupane
[email protected]I was so excited to try this recipe, and it did not disappoint! The biscuits were so easy to make, and they turned out perfectly. They're light and fluffy, and they have a great flavor. I'll definitely be making these again.
Maatla Tumelo
[email protected]These biscuits are the best! They're so light and fluffy, and they have a great flavor. I've made them several times now, and they're always a hit.
Razaul Islam
[email protected]I've made these biscuits several times now, and they're always a hit! They're so easy to make, and they're always delicious.
DARYAZ Anwar
[email protected]These biscuits were amazing! They were so light and fluffy, and they had a great flavor. I will definitely be making these again.
Ancy Chhetri
[email protected]I was so excited to try this recipe, and it did not disappoint! The biscuits were so easy to make, and they turned out perfectly. They're light and fluffy, with a slightly sweet flavor. I'll definitely be making these again.
Stephanie West
[email protected]These biscuits were a hit with my family! They're so light and fluffy, and they have a great flavor. I'll definitely be making these again.
Frank Anoch
[email protected]I've been looking for a good arrowroot biscuit recipe for a while now, and this one is perfect! The biscuits are light and fluffy, with a slightly sweet flavor. I'll definitely be making these again.
kakeguruimyheroacademia Lopez
[email protected]These biscuits were so easy to make and they turned out so fluffy and delicious! I will definitely be making these again.