This is a very easy recipe with a lot of flavor. The english muffins can be replaced with baguettes, french bread, or other base.
Provided by Ms B.
Categories Crab
Time 27m
Yield 48 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375F degrees.
- Chop artichokes.
- Combine arichokes with crab, mayonnaise, onions, and cheese.
- Split each English muffin in half, and spread the mixture on the cut side of the split muffins.
- Cut each of the muffin halves into quarters; arrange the muffin triangles on a baking sheet.
- Bake for 12 minutes, or until golden brown.
- Serve hot.
- (The flavor is good at room temp, also.).
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Shafi Noor
[email protected]I'm not a fan of seafood, so I'm not sure I'll like these toasts.
Ushna Siddiqui
[email protected]This recipe seems too complicated for me. I'm not sure I can pull it off.
Eunice Mugambi
[email protected]I'm allergic to crab, so I'm going to have to find a substitute.
danish mughal
[email protected]I'm not sure about the combination of artichoke and crab, but I'm willing to try it.
Jandel Birriel
[email protected]These toasts look so elegant. I can't wait to serve them at my next party.
Abshiru Hussein
[email protected]I've been looking for a good artichoke and crab toast recipe. This one looks perfect!
Salman Aminat
[email protected]I made these toasts last night and they were a huge hit! My husband and kids loved them.
Taim LaL
[email protected]This recipe looks delicious. I'm definitely going to make it.
Anna Loots
[email protected]I can't wait to try this recipe!
Mazakat Ali
[email protected]Yum!
Dj Jlover
[email protected]These toasts are so easy to make and they're always a hit with my friends and family.
Shah Gaming
[email protected]I'm not a huge fan of artichokes, but I really enjoyed these toasts. The crab and cheese balance out the artichoke flavor perfectly.
Timothy Smith
[email protected]These toasts are perfect for a party or appetizer. They're easy to make ahead of time and they always disappear quickly.
Christian Opoku
[email protected]I love the simplicity of this recipe. It's just a few ingredients but they come together to create a really flavorful dish.
AsempaWeb
[email protected]These toasts are so delicious and elegant. I served them at a bridal shower and they were a huge success.
Gracie Lynn
[email protected]I've made these toasts several times now and they're always a crowd-pleaser. The combination of artichoke and crab is just perfect.
Gg raja g Raja
[email protected]These artichoke and crab toasts were a hit at my last party! They were so easy to make and everyone loved them.