ARTICHOKE CROSTINI
Make and share this Artichoke Crostini recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 23m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl, mix together artichoke hearts, green onions, 3 tablespoons Parmesan cheese, mayonnaise, salt, and pepper to taste.
- Place baguette slices on a baking sheet.
- Broil 4 to 5 inches from heat for 2 to 3 minutes on each side or until slightly browned.
- Spoon approximately 1 tablespoon artichoke mixture on each baguette slice and sprinkle with remaining cheese.
- Broil 1 to 2 minutes or until cheese is melted.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-large-groups #appetizers #vegetables #easy #european #finger-food #italian #dietary #number-of-servings #presentation
You'll also love
Regis Riddick
[email protected]I'm not a big fan of artichokes, but I really enjoyed these crostini.
Deusma Fadlin
[email protected]These crostini are perfect for a party or a potluck.
Olalere Ademola
[email protected]I love the crispy crostini and the creamy artichoke spread.
Sihle Ngwenya
[email protected]These crostini are so easy to make and they're always a crowd-pleaser.
Pratikxya Magar
[email protected]I made these crostini for a party and they were a huge hit!
Fatima Ismail
[email protected]These crostini are a great way to use up leftover artichokes.
Kashif Umer
[email protected]I'm not a big fan of artichokes, but I really enjoyed these crostini.
Kieren Ebsworth
[email protected]These crostini are perfect for a party or a potluck.
Lgouna
[email protected]I love the crispy crostini and the creamy artichoke spread.
goldan bhatti786
[email protected]These crostini are so easy to make and they're always a crowd-pleaser.
Angela Akinyi Juma
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover artichokes.
Philip Coetzee
[email protected]I made these crostini for my family and they loved them. They're so easy to make and they're always a hit.
Sonic Mark
[email protected]These crostini are a great appetizer for a party.
Sy'nia Wilson
[email protected]I'm not a big fan of artichokes, but these crostini were surprisingly good.
M Sanwal Jatt
[email protected]These crostini were delicious! I love the combination of artichoke and cream cheese.
Ms Lipe
[email protected]I followed the recipe exactly and the crostini turned out perfectly. The artichoke spread was a little bland for my taste, so I added some extra garlic and lemon juice.
Mariam Adebisi
[email protected]This is the best artichoke crostini recipe I've ever tried. The artichoke spread is so flavorful and the crostini are the perfect crispy base.
Sanvi Islam
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the creamy artichoke spread and the crispy crostini.