TEXAS ROADHOUSE SWEET POTATOES WITH HONEY CARAMEL SAUCE

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TEXAS ROADHOUSE SWEET POTATOES WITH HONEY CARAMEL SAUCE image

Categories     Potato     Side

Number Of Ingredients 10

Sweet potatoes
Bake sweet potatoes in oven at 450° for 35 to 45 minutes, until tender.
Remove at once and prick with a fork to let steam out - be careful, steam will be very hot.
Cut a 1 1/2-inch cross in the center of each potato.
Using oven mitts open the potato by pushing the ends toward the center until filling starts to push through the cut.
Place ½ the marshmallows into the sweet potato.
Pour 2 oz of your favorite store brand caramel sauce over the marshmallows; or make your own sauce using the recipe below. Place the rest of the marshmallows over the caramel sauce.
Put potato bake on an oven safe pan and put back in the oven on Broil. Let cook for just a minute or two, keeping careful watch.
Remove from oven when marshmallows start to brown.
Serve as soon as possible.

Steps:

  • Honey Caramel Sauce · 4 tablespoons butter · 1/4 cup light brown sugar · 1/4 cup honey In a saucepan add butter and whisk in brown sugar: do not boil. Add honey and continue stirring for approximately 4 to ???

Tanisha Mirjha
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These sweet potatoes were a bit too mushy for my taste, but the sauce was delicious. I think I would cook them for a shorter amount of time next time.


awdad wadad
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These sweet potatoes were a bit too sweet for my taste, but my kids loved them. I think I would reduce the amount of honey in the sauce next time.


Terry Abbas
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I loved these sweet potatoes! They were so easy to make and they tasted amazing. I will definitely be making these again soon.


Antoinette Brown
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These sweet potatoes were perfect! The sauce was just the right amount of sweet and savory, and the pecans added a nice crunch. I will definitely be making these again.


Rakib 3
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These sweet potatoes were a bit too mushy for my taste. I think I would cook them for a shorter amount of time next time.


Amanda Visser
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These sweet potatoes were a bit bland. I think I would add some spices to the sauce next time, such as cinnamon, nutmeg, and ginger.


Sulemsn Bhai
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The sauce was a bit too runny for my liking, but the sweet potatoes themselves were delicious. I think I would try thickening the sauce with a cornstarch slurry next time.


Janet Blue
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These sweet potatoes were a bit too sweet for my taste, but my kids loved them. I think I would reduce the amount of honey in the sauce next time.


Jakobe Slayton
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I substituted brown sugar for the honey in the sauce and they turned out great! The sauce was still sweet and flavorful, but with a slightly different flavor profile. I also added a pinch of cayenne pepper to the sauce for a little bit of heat.


Mohammad Yaseen
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These sweet potatoes were so easy to make and they tasted amazing! I loved the combination of sweet and savory flavors. I will definitely be making these again soon.


Mariya nur
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I followed the recipe exactly and my sweet potatoes turned out perfectly. The sauce was rich and flavorful, and the pecans added a nice touch. I served them with a grilled steak and they were a perfect side dish.


Ami Tumi
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These sweet potatoes were a hit at my dinner party! The honey caramel sauce was the perfect complement to the sweet potatoes, and the pecans added a nice crunch. I will definitely be making this dish again.