ARTICHOKE TOASTS
Steps:
- In a large bowl, combine the artichokes, lemon juice, olive oil, pepper, salt, parsley, coriander seeds, and hot sauce; mix well. Refrigerate and marinate overnight.
- Preheat the oven broiler and spread the bread slices onto a baking sheet. Broil the bread slices until they are toasted. Spread the sliced bread generously with Garlic Aioli, top with a marinated artichoke, a strip of red pepper, and then sprinkle with basil. Serve immediately.
- In a blender or food processor, combine the eggs, chili-garlic sauce, lemon juice, and garlic. Pulse until well mixed, and then slowly pour in the olive oil and continue processing until the mixture is thick and creamy. Season, to taste, with salt.
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Veli Booi
[email protected]These artichoke toasts are so delicious and easy to make. I'll definitely be making them again and again.
Arabel Jimenez
[email protected]I'm always looking for new and easy appetizers to make for parties. These artichoke toasts are definitely going on my list.
Fatim Jarju
[email protected]These artichoke toasts are the perfect appetizer for a summer party. They're light and refreshing, and they're always a crowd-pleaser.
Donna Hall
[email protected]I made these artichoke toasts for a party and they were a huge hit. I'll definitely be making them again.
Vimbai Vengesai
[email protected]These artichoke toasts are a great way to use up leftover bread. They're also a great way to sneak some vegetables into your kids' diet.
Brayan Ibarra
[email protected]I'm not a huge fan of artichokes, but I really enjoyed these artichoke toasts. The cheese and bread helped to balance out the flavor of the artichokes.
Md Jahid Molla
[email protected]These artichoke toasts are the perfect way to start a meal. They're light and flavorful, and they leave you wanting more.
Grg Pabuu
[email protected]I love the combination of flavors in these artichoke toasts. The artichokes, cheese, and bread all complement each other perfectly.
Onimesh Das
[email protected]These artichoke toasts are so easy to make and they're always a hit with my family and friends.
Lalsingh Lama
[email protected]I made these artichoke toasts for a potluck and they were a huge success. Everyone raved about them.
Redoy Redoy
[email protected]I love that these artichoke toasts can be made with just a few simple ingredients. They're also a great way to use up leftover artichokes.
saba queen
[email protected]These artichoke toasts are the perfect appetizer for any party or gathering. They're easy to make ahead of time and they always disappear quickly.
Meghraj Shrestha
[email protected]I was a bit skeptical about these artichoke toasts at first, but I'm so glad I tried them. They're so delicious and addictive!
Lungile Lulu
[email protected]I've made these artichoke toasts several times now and they're always a crowd-pleaser. The combination of artichokes, cheese, and bread is just perfect.
Ifeanyi Anene
[email protected]These artichoke toasts were a hit at my party! They were so easy to make and everyone loved them.