Categories Salad Vegetarian Walnut Green Bean Arugula Summer Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Whisk first 3 ingredients in small bowl. Season dressing with salt and pepper.
- Cook green beans in large pot of boiling salted water until crisp-tender, about 6 minutes. Drain. Refresh under cold running water. Drain well. Transfer to large bowl. Add arugula and half of eggs. Drizzle with dressing; toss to coat. Top with remaining eggs.
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Sanjiv Rai
[email protected]This salad is a great way to use up leftover green beans. I usually have a few leftover from dinner, and this is a great way to use them up. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and ta
Muwanguzi Joseph
[email protected]This salad is so easy to make and it's always a hit with my family and friends. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and tangy, and it really brings all the flavors together. I highly
Lais Saningo
[email protected]I made this salad for lunch today and it was delicious! The arugula was peppery and fresh, the green beans were crisp, and the walnuts added a nice crunch. The dressing was light and tangy, and it really brought all the flavors together. I'll definit
Squooter Man
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's packed with nutrients, and it's also delicious. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and tangy, and it r
Jabbar Hassaan
[email protected]I'm not a huge fan of salads, but this one is an exception. It's so flavorful and refreshing. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and tangy, and it really brings all the flavors toget
Maurice Mitchell
[email protected]This salad is a great way to use up leftover green beans. I usually have a few leftover from dinner, and this is a great way to use them up. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and ta
Pm Cm
[email protected]I'm not usually a fan of salads, but this one is an exception. It's so flavorful and refreshing. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and tangy, and it really brings all the flavors to
Ruman Shah
[email protected]This salad is so easy to make and it's always a hit with my family and friends. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and tangy, and it really brings all the flavors together. I highly
abdul muhith
[email protected]I made this salad for lunch today and it was delicious! The arugula was peppery and fresh, the green beans were crisp, and the walnuts added a nice crunch. The dressing was light and tangy, and it really brought all the flavors together. I'll definit
sniperaddictionz 600
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's packed with nutrients, and it's also delicious. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and tangy, and it r
Marvellous Ukoh
[email protected]I'm not a huge fan of salads, but this one is an exception. It's so flavorful and refreshing. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and tangy, and it really brings all the flavors toget
Umar Dogar
[email protected]This salad is a great way to use up leftover green beans. I usually have a few leftover from dinner, and this is a great way to use them up. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and ta
aliasghar teymori
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and tangy, and it really brings all t
Mary Bennett
[email protected]I'm a big fan of salads, and this one is one of my favorites. It's so light and refreshing, and the flavors are amazing. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and tangy, and it really b
Afd H
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand. I've made it with asparagus, broccoli, and even roasted sweet potatoes. It's always delicious.
YCM7
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the goat cheese. It added a creamy richness that really took the salad to the next level.
Mehar Fazi
[email protected]This is my new favorite salad! It's so refreshing and flavorful. I love the combination of arugula, green beans, and walnuts. The dressing is also perfect - it's light and tangy, and it really brings all the flavors together.
Cm Rana
[email protected]I'm not usually a fan of arugula, but this salad changed my mind. The peppery flavor of the arugula paired perfectly with the sweetness of the green beans and the nutty flavor of the walnuts. I'll definitely be making this again.
NOUR MOHSEN
[email protected]This salad was a hit at my summer party! The flavors were perfectly balanced, and the walnut oil dressing added a touch of elegance. I'll definitely be making this again.