ARUGULA, TOASTED WALNUT AND ROASTED PEAR SALAD WITH RED WINE/SHALLOT VINAIGRETTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Arugula, Toasted Walnut and Roasted Pear Salad with Red Wine/Shallot Vinaigrette image

Provided by Food Network

Categories     appetizer

Time 35m

Yield 8 servings

Number Of Ingredients 8

2 firm pears, halved and seeded
1/4 cup honey
1 tablespoon shallot, minced
6 tablespoons red wine vinegar
1/2 cup olive oil
Salt and pepper to taste
3-4 bunches arugula, cleaned and dried
3/4 cup shelled walnuts, toasted

Steps:

  • Preheat oven to 375 degrees.
  • Place pear halves, cut side up, on a baking sheet and brush them with honey. Place pan in oven. Bake for 15 to 20 minutes or until golden. Slice the pears lengthwise into half-inch slices. In a small bowl, whisk together the vinegar and shallots. Whisk in olive oil until emulsified. Add salt and pepper to taste. Toss the arugula with the vinaigrette. Plate salad individually with pear slices and toasted walnuts sprinkled on top.

Promise J white
w_p@gmail.com

I've made this salad several times and it's always a crowd-pleaser. It's a great salad to serve for any occasion.


Esmeralda Williams
esmeralda.w@hotmail.com

This salad is a great way to get your daily dose of fruits and vegetables. It's also a great source of fiber and protein.


Azmat Azmatali
azmat-a36@gmail.com

I made this salad for a party and it was a hit! Everyone loved the combination of flavors.


Mridul Chandro Das
c-mridul70@hotmail.com

This salad was a bit too sweet for my taste. I think I would have preferred it with a different type of dressing.


Dan Glory
g_d54@yahoo.com

I'm not a huge fan of arugula, but I really enjoyed this salad. The roasted pears and walnuts were a great combination.


Kiran Tripathee
t.k26@hotmail.com

This salad is so easy to make and it's always a hit with my guests. I love the combination of arugula, roasted pears, and walnuts.


Aaish Malick
a.m92@gmail.com

I made this salad for a potluck and it was a huge hit! Everyone loved the combination of flavors.


Shahin Sikder
shahin@yahoo.com

This salad is a great way to use up leftover roasted pears. It's also a great way to get your daily dose of fruits and vegetables.


laughs extreme
laughs-extreme27@gmail.com

I'm always looking for new salad recipes and this one definitely did not disappoint! It was so flavorful and the roasted pears were the perfect touch.


Brittina Jones
b@hotmail.com

This salad is so easy to make and it's always a hit with my family. I love the combination of arugula, roasted pears, and walnuts.


Shan Iqbal
shan.i89@gmail.com

I've made this salad several times and it's always a crowd-pleaser. It's a great salad to serve for any occasion.


Zahida Gulzar Rajput
zahidag@yahoo.com

This salad is a great way to get your daily dose of fruits and vegetables. It's also a great source of fiber and protein.


david thomas
thomas.d5@yahoo.com

I made this salad for a party and it was a hit! Everyone loved the combination of flavors.


Prince Lashari
prince.l2@gmail.com

This salad was a bit too sweet for my taste. I think I would have preferred it with a different type of dressing.


Jewel Sizil
j-s@yahoo.com

I'm not a huge fan of arugula, but I really enjoyed this salad. The roasted pears and walnuts were a great combination.


sikiru bolashodun
b_sikiru80@aol.com

This salad is a great way to use up leftover roasted pears. I also added some crumbled goat cheese to mine and it was delicious!


Olanrewaju Sulaiman
sulaimano@yahoo.com

I loved this salad! It was so easy to make and the flavors were amazing.


Lucky Best
lucky@gmail.com

This salad was absolutely delicious! The flavors of the arugula, toasted walnuts, and roasted pears were perfectly balanced, and the red wine shallot vinaigrette was the perfect finishing touch.