A simple tuna salad with Asian ingredients that tastes great on top of bok choy leaves or in a sandwich.
Provided by Abraham Ray
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 15m
Yield 3
Number Of Ingredients 8
Steps:
- Combine tuna, daikon, mayonnaise, tahini, soy sauce, wasabi, and sesame seeds in a bowl; mix well. Serve on top of bok choy leaves.
Nutrition Facts : Calories 446.2 calories, Carbohydrate 8.3 g, Cholesterol 42.9 mg, Fat 31.3 g, Fiber 2.7 g, Protein 34.3 g, SaturatedFat 4.7 g, Sodium 1462 mg, Sugar 1.4 g
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Zeshan
[email protected]I can't wait to try this recipe. It looks so delicious!
Twinkle Jay (Aranza)
[email protected]This is the best tuna salad I've ever had. It's so flavorful and refreshing.
Jacob Atiimbiik
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. I highly recommend it!
Miley Dohnahue
[email protected]This salad is a great way to get your kids to eat fish. My kids love the sweet and tangy dressing.
Sylvia Lindahl
[email protected]I love that this recipe is so customizable. I've tried it with different types of tuna, vegetables, and dressings, and it's always delicious.
Michael Buelna
[email protected]This recipe is a great starting point, but I would recommend experimenting with different ingredients to find your perfect combination.
DV8F8
[email protected]I found the salad to be a bit dry. I would recommend adding more mayonnaise or yogurt.
Ramyar Burhan
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less sugar or honey.
Lovely Vishnu
[email protected]I've made this recipe several times and it's always a winner. It's a great way to use up leftover tuna.
Deep Banjara
[email protected]I followed the recipe exactly and it turned out perfect. The dressing is spot-on and the salad is packed with flavor.
Tammy LeJeune
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. I'm not a big fan of tuna salad, but this one was really good.
A muyoungstar
[email protected]This is my go-to recipe for tuna salad. It's always a hit with my family and friends.
Kerim Hadzic
[email protected]I love this recipe! It's so versatile and can be easily customized to your liking. I often add extra veggies or a different type of protein.
Amy Huggins
[email protected]This Asian canned tuna salad is a quick and easy lunch or dinner option. It's packed with flavor and the perfect balance of sweet, sour, and salty.