Asian dipping sauce for spring rolls, lettuce wraps, or even use for Asian salad dressing.
Provided by darkelfz
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 10
Number Of Ingredients 8
Steps:
- Stir water and sugar together in a bowl to dissolve the sugar; add soy sauce, rice wine vinegar, ketchup, lemon juice, garlic and red chile paste, and sesame oil into the water. Stir the mixture until smooth; refrigerate until ready to serve.
Nutrition Facts : Calories 26 calories, Carbohydrate 6.1 g, Fat 0.1 g, Protein 0.3 g, Sodium 231.2 mg, Sugar 5.8 g
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LaylaNahomi Ramos
[email protected]This sauce is a must-try! It's so flavorful and versatile. I've used it on chicken, beef, pork, and even fish. It's always a crowd-pleaser.
Muhmmad Nazar
[email protected]I've made this sauce several times and it's always a hit. It's so easy to make and it tastes great on everything. I highly recommend it.
David katili
[email protected]This sauce is okay. It's not the best I've ever had, but it's not bad either. I would probably make it again, but I would add some more spices to give it more flavor.
Cynthia Igwebuike
[email protected]I was so excited to try this sauce, but I was disappointed. It was too sweet for my taste and it didn't have much flavor.
garba mohammed
[email protected]This sauce is a game-changer. It adds so much flavor to any dish. I've used it on grilled chicken, roasted vegetables, and even in stir-fries. It's always a winner.
moktan Gamaing
[email protected]I love this sauce! It's so easy to make and it tastes great on everything. I've used it on chicken, beef, pork, and even fish. It's always a hit.
Anjani
[email protected]This sauce is amazing! I used it on chicken and it was so flavorful. I will definitely be making this again.