ASIAN MIRACLE DIET SOUP
Make and share this Asian Miracle diet soup recipe from Food.com.
Provided by ngibsonn
Categories Weeknight
Time 2h10m
Yield 20 serving(s)
Number Of Ingredients 17
Steps:
- In a large pot heat oil over medium heat.
- Add the ginger and garlic and cook until tender, 3 to 4 minutes.
- Combine 1-cup broth with the cornstarch and blend until smooth.
- Pour the cornstarch mixture into the pot and add the remaining broth, tofu, mushrooms, bamboo shoots, soy sauce, vinegar, sugar and crushed red pepper flakes.
- Bring the soup to a boil and cook until thickened.
- Add the frozen vegetables, shrimp and cilantro.
- Simmer until shrimp is just opaque, about 10 minutes.
- Stir in the spinach and cook until just wilted.
- They say if you eat a full pot every 2 to 3 days, that is all you need to drop pounds fast.
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YDS
[email protected]This soup is a great way to save money. It's made with simple, affordable ingredients.
Moka Ana
[email protected]I love that this soup is so easy to make. I can just throw all the ingredients in a pot and let it simmer.
amanda huerta
[email protected]This soup is a great way to warm up on a cold day. It's also a great way to use up leftover chicken.
Only Bote
[email protected]I've been making this soup for years, and it's always a hit at parties. Everyone loves the unique flavor.
Emmanuel Echebiogo
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the sweet and sour flavor.
Caleb Mfana
[email protected]I'm not a big fan of cabbage, but this soup changed my mind. The cabbage is cooked until it's tender and flavorful.
Mauro Lara
[email protected]This soup is a great way to use up leftover vegetables. I always have a bag of frozen vegetables in my freezer, and I just add them to the soup.
Yellow Green
[email protected]I love the versatility of this soup. You can add any vegetables you like, and it's always delicious.
Arezo Root
[email protected]This soup is a great way to cleanse your body and lose weight. I always feel lighter and more energized after eating it.
Mishack Jafta
[email protected]I've been making this soup for my family for years. It's a healthy and affordable way to get our daily dose of vegetables. My kids love it too!
Ruhan Ruhan
[email protected]This soup is delicious and easy to make. I love that it's low in calories and fat, and it's packed with vegetables.
dawn Olson
[email protected]This soup is a lifesaver! I've been struggling with my weight for years, and nothing seemed to work. I found this recipe online and decided to give it a try. I'm so glad I did! I've lost 10 pounds in just 2 weeks, and I feel amazing.