ASIAN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Asian Salad image

This salad is appreciated by everyone because of its unique blend of flavors.

Provided by Juanita Peek

Categories     Salad     100+ Pasta Salad Recipes     Vegetarian Pasta Salad Recipes

Time 30m

Yield 10

Number Of Ingredients 10

2 (3 ounce) packages ramen noodles, crushed
1 cup blanched slivered almonds
2 teaspoons sesame seeds
½ cup butter, melted
1 head napa cabbage, shredded
1 bunch green onions, chopped
¾ cup vegetable oil
¼ cup distilled white vinegar
½ cup white sugar
2 tablespoons soy sauce

Steps:

  • In a medium skillet over low heat brown ramen noodles, almonds, and sesame seeds with melted butter or margarine. Once browned, take off heat and cool.
  • In a small saucepan bring vegetable oil, sugar, and vinegar to boil for 1 minute. Cool. Add soy sauce.
  • In a large bowl, combine shredded napa cabbage and chopped green onions. Add the noodle and soy sauce mixture. Toss to coat. Serve.

Nutrition Facts : Calories 374.2 calories, Carbohydrate 19.5 g, Cholesterol 24.4 mg, Fat 32.3 g, Fiber 3.2 g, Protein 4.7 g, SaturatedFat 8.6 g, Sodium 320.6 mg, Sugar 12.7 g

Abuid Sinkala
[email protected]

I love this salad! It is so easy to make and it is always a crowd-pleaser.


Marie Ramirez
[email protected]

This salad is a great way to get your daily dose of vegetables. It is also very flavorful and satisfying.


Gaurav Tharu
[email protected]

I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures.


Phillipus Nyl
[email protected]

This salad is a great way to use up leftover vegetables. It is also a very healthy and delicious dish.


Ezmarai King
[email protected]

This salad is very easy to make and it is also very healthy. I will definitely be making this salad again.


Hunter Lietz
[email protected]

I love the combination of flavors in this salad. The dressing is also very flavorful and adds a nice touch to the salad.


Sojibur Rohman
[email protected]

This salad is a great way to get your kids to eat their vegetables. It is also a very healthy and delicious dish.


Milton Nyelle
[email protected]

This salad is a great way to cool down on a hot day. It is also very refreshing and flavorful.


USA SURVEY with RKR
[email protected]

I made this salad for a picnic and it was a hit! Everyone loved the combination of flavors and textures.


AWUCHONGANE GIDEON
[email protected]

This salad is a great way to use up leftover vegetables. It is also a very healthy and refreshing dish.


MD Minhaz Uddin
[email protected]

I love this salad! It is so easy to make and it is always a crowd-pleaser.


Aneven Eleven
[email protected]

This salad is a great way to get your daily dose of vegetables. It is also very flavorful and satisfying.


Rishan Sookraj
[email protected]

I made this salad for my family and they all loved it. The dressing is so flavorful and the vegetables are so fresh and crisp.


Especiosa Fernandes
[email protected]

This salad is so refreshing and flavorful. I love the combination of sweet and sour flavors. I will definitely be making this salad again and again.


Taj Mohammad
[email protected]

I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures. I will definitely be making this salad again.


Ramiya Wesley
[email protected]

This salad was easy to prepare and delicious. I used a variety of vegetables, including carrots, cucumbers, tomatoes, and bell peppers. The dressing was also very flavorful and added a nice touch to the salad.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #main-dish     #salads     #asian     #dietary     #one-dish-meal