I wanted something a little different for supper one night. Had some ground turkey, and some leftover teriyaki sauce, and this is what I came up with! The chili flakes gave it enough heat for me, but more can be added!! Amounts are estimated, as I don't measure when I'm "creating". lol
Provided by KT_Z4571
Categories Poultry
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cook ground pepper in a pan or pot until browned. Add garlic & onion flakes.
- Add teriyaki sauce, sesame oil, ginger, chili flakes, soy sauce & salt & pepper. Stir.
- Add carrots & peas. Stir & allow them to cook slightly. Peppers can also be added at this point, but we like them very crisp, so we add them at the last minute - just to heat them through.
- Serve over whole wheat spaghetti.
Nutrition Facts : Calories 289.8, Fat 10.7, SaturatedFat 2.8, Cholesterol 89.7, Sodium 4142.8, Carbohydrate 21.9, Fiber 1.7, Sugar 15.9, Protein 26.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #poultry #vegetables #asian #turkey #stove-top #dietary #low-saturated-fat #low-calorie #low-carb #low-in-something #meat #pasta-rice-and-grains #equipment
You'll also love
Khorsed Md
[email protected]This sauce is a bit too spicy for my taste, but it's still really good. I just add a little less chili pepper next time.
Bradley Innes
[email protected]I made this sauce for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Amaya Keenan-Mclaughlin
[email protected]This sauce is delicious! I love the combination of flavors. It's a great way to spice up your pasta dishes.
noor suleiman
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. It didn't have the thick, rich consistency that I was expecting.
Madhu Sudhanan
[email protected]This sauce is a bit bland for my taste. I think it needs more spices.
Emily Bier
[email protected]I really enjoyed this sauce. It's a nice change from the traditional tomato-based sauces.
Mzz Micki Taylor
[email protected]This sauce is a great way to add some Asian flavor to your pasta dishes. It's easy to make and it tastes great.
Samuel Yatich
[email protected]I made this sauce exactly as the recipe stated and it was delicious. I served it over spaghetti and it was a hit with my family.
Emmanuel Wornah
[email protected]This sauce is amazing! It's so flavorful and versatile. I've used it on chicken, tofu, and even vegetables. It's always a hit!
Crystal Lea Daniels
[email protected]I'm not a huge fan of Asian cuisine, but this sauce is really good. It's not too spicy and it has a nice balance of flavors.
Bella Gunders
[email protected]This sauce is a bit too sweet for my taste, but it's still pretty good. I'll probably try reducing the amount of sugar next time.
Saif Uddin
[email protected]I was pleasantly surprised by how well this sauce turned out. It's a great way to add some Asian flavor to your pasta dishes.
Sijuade Ayade
[email protected]This recipe is a keeper! The sauce is so easy to make and it tastes amazing. My family loved it.
Mama Inno
[email protected]Just made this sauce and it's delicious! I added a bit of extra garlic and ginger, and served it over brown rice. Will definitely be making this again.
M Arfat Mughal
[email protected]This Asian spaghetti sauce is a game-changer! It's so flavorful and versatile, I've used it on everything from spaghetti to chicken to tofu. Highly recommend!