ASIAN STIR-FRIED COLLARD GREENS
This is my Asian twist on my country collard greens. These collards are quick and easy and very tasty! Cooking with Love & Passion sw:)
Provided by Sherri Williams
Categories Vegetables
Time 30m
Number Of Ingredients 11
Steps:
- 1. In a large heated skillet, fry bacon until crispy.
- 2. Add onion, garlic, gourmet peppers, ginger and crushed red pepper to the skillet. Stir fry until onion ares translucent.
- 3. Add collard greens. Stir-fry for about 10-12 minutes on medium-high heat. Add remaining ingredients and a little water if needed. Cook for an additional minute or so.
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Anup Chaudhary
[email protected]These collard greens are amazing! They're so flavorful and easy to make. I will definitely be making this recipe again and again.
Susan Chinaza
[email protected]This is a delicious and healthy recipe. The collard greens are cooked perfectly and the sauce is flavorful. I will definitely be making this again.
007peter Njoroge
[email protected]These collard greens are so good! I'm not usually a fan of greens, but these are really tasty. I will definitely be making this recipe again.
linda chill
[email protected]This is a great recipe for a quick and easy weeknight meal. The collard greens are cooked perfectly and the sauce is flavorful. I will definitely be making this again.
Md Shoid
[email protected]I love this recipe! The collard greens are so tender and delicious. I served them with rice and it was a perfect meal.
Linda Ellison
[email protected]These collard greens are amazing! They're so flavorful and easy to make. I will definitely be making this recipe again and again.
Alen P
[email protected]This is a delicious and healthy recipe. The collard greens are cooked perfectly and the sauce is flavorful. I will definitely be making this again.
Donna Collins
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the collard greens. They were so flavorful and easy to make.
Jharna Bhattaacharjee
[email protected]These collard greens are so good! I'm not usually a fan of greens, but these are really tasty. The sauce is flavorful and the greens are cooked perfectly.
roma Yssa
[email protected]This is a great way to use up collard greens. I had a bunch that were starting to wilt, and this recipe saved them. The greens were delicious and I will definitely be making this again.
adetomiwa ayomide
[email protected]I love this recipe! The collard greens are so tender and flavorful. I added a little bit of chili sauce to give it a bit of a kick, and it was perfect.
Hanan Idlbe
[email protected]This stir-fried collard greens recipe is a delicious and easy way to enjoy this healthy vegetable. The greens are cooked with garlic, ginger, and sesame oil, which gives them a wonderful flavor. I served them with rice and a side of tofu, and it was