ASIAN STYLE PAPER WRAPPED CHICKEN
Paper-wrapped chicken like in a pu pu platter. It is called 'Paper Wrapped' although it is actually wrapped in aluminum foil. This is one of the best appetizers I have ever had at an Asian restaurant and this is my attempt to duplicate it. It goes very well on the pu pu platter.
Provided by seanbhalliday
Categories Appetizers and Snacks Wraps and Rolls
Time 2h40m
Yield 6
Number Of Ingredients 14
Steps:
- Mix soy sauce, green onion, hoisin sauce, vegetable oil, white wine, cornstarch, sugar, ginger, garlic, five-spice powder, salt, and black pepper in a large bowl. Stir chicken cubes into the sauce to coat; marinate in refrigerator for 2 hours.
- Place 1 to 2 chicken cubes onto a square of aluminum foil and fold the foil diagonally to make a triangle. Fold the edges over tightly several times, about 1/4 inch per fold, squeezing as much air as possible out of the packet. Repeat with remaining ingredients and foil.
- Pour 1 cup peanut oil, or as needed, into a heavy skillet (such as a cast-iron pan) to a depth of 1/2 inch; heat over medium heat until oil is shimmering.
- Gently lay the chicken packets, working in batches if necessary, into the hot oil and cook until chicken is no longer pink and the juices run clear (open a test packet to be sure), about 5 minutes per side. Drain packets on paper towels. Serve chicken in foil wrappers and let diners unwrap their own.
Nutrition Facts : Calories 149.7 calories, Carbohydrate 4 g, Cholesterol 39.1 mg, Fat 7.6 g, Fiber 0.2 g, Protein 15.2 g, SaturatedFat 1.4 g, Sodium 376.4 mg, Sugar 1.6 g
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batsaihan zolbayr
[email protected]This recipe was a bit too spicy for my taste, but it was still good. I will definitely be making this again, but I will use less chili pepper next time.
Brettxlol
[email protected]I'm not a great cook, but this recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
T H E IQBAL
[email protected]This recipe is a great way to cook chicken. It's healthy and delicious. I will definitely be making this again.
Gg Bbb
[email protected]I made this recipe for a party and it was a hit! Everyone loved the chicken and vegetables. I will definitely be making this again.
Happy Theking
[email protected]I'm not a fan of Asian food, but this recipe was surprisingly good. The chicken was tender and flavorful, and the vegetables were cooked perfectly.
Haivon Rose
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Adeola gold
[email protected]I thought the marinade was a bit too salty, but overall the dish was good.
Kinyua Muchina
[email protected]The chicken was a bit dry, but the vegetables were delicious.
Md Sharifuddin
[email protected]This recipe is a great way to cook chicken. It's easy to make and the chicken comes out moist and flavorful. I will definitely be making this again.
Renuka Ramdam
[email protected]I followed the recipe exactly and the chicken turned out perfectly cooked. The marinade was flavorful and the vegetables were cooked to perfection. My family loved it!
Vishwa Vimukthi
[email protected]This Asian-style paper-wrapped chicken is an absolute delight! The chicken is tender and juicy, with a wonderfully flavorful marinade. The vegetables add a nice crunch and freshness. Wrapping the chicken in parchment paper creates a moist and flavorf