ASIAN-STYLE PORK STIR-FRY
Categories Bean Pork Stir-Fry Low Fat Kid-Friendly Summer Healthy Bon Appétit Small Plates
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- Mix first 4 ingredients in 13 x 9 x 2-inch glass baking dish. Add pork tenderloin halves and turn to coat. Cover and let stand at room temperature 1 hour or refrigerate up to 4 hours.
- Cook beans in large pot of boiling salted water until just crisp-tender. Drain.
- Heat large nonstick skillet over medium heat. Add pork, reserving marinade in dish. Cook until pork is deep brown and thermometer inserted into center of pork registers 155°F., turning often, about 9 minutes. Transfer pork to platter; let stand 10 minutes. Cut pork into 1/3-inch-thick slices. Wipe skillet clean.
- Whisk orange juice, vinegar, cornstarch and reserved marinade in small bowl. Heat oil in same skillet over high heat. Add green beans and sauté until beginning to brown, about 2 minutes. Add orange peel, garlic, pork slices and orange juice mixture. Stir until sauce boils, thickens slightly and coats bean-pork mixture, about 1 minute. Season with salt and pepper. Transfer to bowl and serve.
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Avery Voight
[email protected]This stir-fry is a great way to use up leftover pork. It's also a great way to get your kids to eat their vegetables.
Nageen Khan
[email protected]This stir-fry is so easy to make. It's also a great way to get your kids to eat their vegetables.
Odrik Namanya
[email protected]I love the fact that this stir-fry is made with simple ingredients. It's also a great way to get your kids to eat their vegetables.
daniel preston
[email protected]This stir-fry is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
yasaa khan swabiwal
[email protected]I've made this stir-fry several times and it's always a hit. It's a great recipe to have in your back pocket.
Tavio Lamas
[email protected]This stir-fry is the perfect comfort food. It's warm, hearty, and delicious.
Petrus Le Roux
[email protected]I'm not a big fan of pork, but this stir-fry changed my mind. It was so good!
Martin le Grand
[email protected]This stir-fry is a great way to get your kids to eat their vegetables.
Samuel Rainer
[email protected]I made this stir-fry for a party and it was a huge success. Everyone loved it!
Ariana 620
[email protected]This is my go-to stir-fry recipe. It's always a hit with my family and friends.
Noel Giddings
[email protected]This stir-fry is so flavorful and delicious. I'll definitely be making it again.
robert jeff david III
[email protected]I love that this stir-fry is made with simple ingredients that I always have on hand.
Phumlani Leroy
[email protected]This stir-fry is perfect for a busy weeknight meal. It's quick and easy to make and the clean-up is a breeze.
Sargam rai
[email protected]I added some extra vegetables to this stir-fry, like broccoli and carrots. It turned out great and my family loved it.
Md kawchar Babu
[email protected]This stir-fry is a great way to use up leftover pork. It's quick and easy to make and the results are delicious.
Alloushi Sultan
[email protected]I love the combination of flavors in this stir-fry. The sweet and savory sauce is perfect with the tender pork.
BIRA PANDIT KUMHAL
[email protected]This was my first time making stir-fry and it turned out great! The instructions were easy to follow and the dish was delicious.
Lanas logic
[email protected]I've made this stir-fry several times now and it's always a crowd-pleaser. The sauce is flavorful and the pork is tender. I highly recommend it!
Mansoor Bhatti
[email protected]This pork stir-fry was a hit with my family! The flavors were amazing and the pork was cooked perfectly. I will definitely be making this again.