Another TOH recipe submitted by a reader from Georgia. This recipe sounds absolutely delicious - can't wait to try it.
Provided by DailyInspiration
Categories Breakfast
Time 55m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Line the unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450 degrees for 5 minutes; remove foil, bake 5 minutes more and remove from oven and set aside. Cook asparagus in a small amount of boiling water until crisp tender, about 3-4 minutes; drain well. Arrange the bacon and asparagus in the crust. In a bowl, beat eggs; add cream, 1/2 cup cheese, onions, sugar, salt, pepper and nutmeg. Pour over asparagus and sprinkle with remaining cheese. Bake at 400 degrees for 10 minutes. Reduce heat to 350 degrees and bake 23-25 minutes longer or until a knife inserted near the center comes out clean.
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Marisol Flores
[email protected]This quiche was a waste of time and ingredients. It was bland and flavorless.
Negiba Kemal
[email protected]I would have liked this quiche more if it had more vegetables in it.
M A Hanif Jewel Jewel
[email protected]The crust on this quiche was a bit too soggy for my liking, but the filling was tasty.
Nombuyiselo Gumedeql
[email protected]I found the instructions for this quiche to be a bit confusing, but the final product was still delicious.
Emilie Wentworth
[email protected]This quiche was a bit too salty for my taste, but overall it was still good.
Maya Ghatghout
[email protected]I'm not a big fan of quiche, but this one was really good! The crust was flaky and the filling was creamy and flavorful.
Paula Segura
[email protected]This quiche is a great way to get your kids to eat their vegetables.
Awogbade Olajuwon
[email protected]This quiche is so versatile! I've added different vegetables and cheeses to it, and it always turns out great.
Shilling Mudindipfano
[email protected]I love that this quiche can be made ahead of time. It's perfect for busy weeknights.
Mohamed Cabdi
[email protected]This asparagus bacon quiche is a great way to use up leftover asparagus. It's also a great dish to serve for breakfast, lunch, or dinner.
Jared Davenport
[email protected]I've tried many quiche recipes but this one is by far the best! The crust is perfect and the filling is so flavorful.
River Walters
[email protected]This quiche was so easy to make and it was absolutely delicious! I will definitely be making it again.
Yuuni
[email protected]I made this quiche for a brunch party and everyone loved it! The asparagus and bacon were a great combination.
Mirajulislam Islam
[email protected]This was my first time making quiche and it came out perfectly! The instructions were easy to follow and the quiche was delicious.
Sean Matlock
[email protected]I've made this quiche several times and it always turns out great! I love that I can use fresh asparagus from my garden.
Sagun Shakya
[email protected]This asparagus bacon quiche was a hit with my family! The flavors of the asparagus, bacon, and cheese blended perfectly together, and the crust was flaky and golden brown. I would definitely recommend this recipe to anyone looking for a delicious and