ASPARAGUS, BEAN AND PISTACHIO SALAD
Provided by Amanda Hesser
Categories easy, quick, salads and dressings, side dish
Time 15m
Yield Serves 4
Number Of Ingredients 11
Steps:
- Bring a pot of salted water to a boil. Add the asparagus and cook until bright green but still slightly crisp in the center, 2 to 3 minutes. Remove and transfer to a bowl of ice water to stop the cooking. Repeat with the haricots verts. Dry the asparagus and beans, then slice them into 1/4-inch pieces.
- Rub a bowl with the garlic clove. Add the asparagus, beans, lettuce, pistachios and cheese. Sprinkle with the vinegar and oil. Season generously with pepper and truffle salt. Mix salad until evenly dressed. Fix the seasoning if you need to.
Nutrition Facts : @context http, Calories 192, UnsaturatedFat 12 grams, Carbohydrate 6 grams, Fat 17 grams, Fiber 2 grams, Protein 6 grams, SaturatedFat 4 grams, Sodium 263 milligrams, Sugar 2 grams
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Diane Zinner
[email protected]I highly recommend this salad! It's a delicious and healthy way to enjoy asparagus, beans, and pistachios.
Mr Naasir
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a delicious and satisfying meal.
Durgapur T
[email protected]I love the simplicity of this salad. It's made with just a few fresh ingredients and a light dressing. It's the perfect salad for a weeknight meal.
Ruth Matheka
[email protected]This salad is a great way to use up leftover asparagus and beans. It's also a healthy and delicious side dish.
md badon miah
[email protected]I'm not usually a fan of asparagus, but this salad changed my mind. The dressing is amazing and really brings out the flavor of the asparagus.
Best Chidinma
[email protected]This salad is so refreshing and flavorful. It's the perfect dish for a hot summer day.
SHiSHiR HOSSEN
[email protected]I love the crunch of the pistachios in this salad. It adds a nice contrast to the soft asparagus and beans.
Kellem Ferreira
[email protected]This is a great salad for a light lunch or dinner. It's also very easy to make, which is always a bonus.
Asad cali xasan
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The flavors and textures work so well together.
UZAIR UBAID
[email protected]This salad was a hit at my last dinner party! The combination of asparagus, beans, and pistachios was unique and delicious, and the dressing was light and flavorful.