ASPARAGUS CHICKEN
Chicken breasts marinated in white wine and herbs, then grilled and served with steamed asparagus and hollandaise sauce. Had it once in a restaurant, tried to recreate it for my wife and this is what I got.
Provided by TECK
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Broiled
Time 2h30m
Yield 4
Number Of Ingredients 6
Steps:
- To Marinate: Place chicken in a nonporous glass dish or bowl. Pour wine over chicken, then sprinkle with tarragon. Cover dish and refrigerate to marinate for 2 hours.
- Preheat oven to broil/grill.
- Remove chicken from dish or bowl, discarding remaining marinade, and broil/grill for 25 minutes or until cooked through and juices run clear.
- Meanwhile, prepare hollandaise sauce according to package directions. When chicken is cooked, place 4 spears of steamed asparagus on each chicken breast and dribble with prepared hollandaise sauce to taste. Sprinkle with cheese and serve.
Nutrition Facts : Calories 309.6 calories, Carbohydrate 8.4 g, Cholesterol 98.2 mg, Fat 11.5 g, Fiber 1.7 g, Protein 37 g, SaturatedFat 6.5 g, Sodium 416.7 mg, Sugar 4.2 g
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Bill Of Rights
[email protected]I'm not a fan of asparagus, but I really enjoyed this dish. The chicken was cooked perfectly, and the sauce was very flavorful.
Faith Wangui
[email protected]This recipe was amazing! The chicken was so tender and juicy, and the asparagus was cooked perfectly. I will definitely be making this again and again.
Sobuj Hossain
[email protected]The chicken was a bit overcooked, but the asparagus was delicious.
Raees Bukhari
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler recipe next time.
Rafa Cardona
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and the asparagus was perfectly cooked. I would definitely recommend this recipe.
Dead Head
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Possible Abubakar
[email protected]The chicken was a bit dry, but the asparagus was good.
Joan Njeri
[email protected]This recipe was easy to follow and the results were delicious. The chicken was moist and the asparagus was cooked perfectly. I will definitely be making this again.
Muzamiru Farouk
[email protected]I'm not a huge fan of asparagus, but I really enjoyed this dish. The chicken was cooked perfectly, and the asparagus was tender and flavorful. The sauce was also very good.
Thabang Sathekge
[email protected]This asparagus chicken recipe was a hit with my family! The chicken was tender and juicy, and the asparagus was perfectly cooked. The sauce was flavorful and creamy, and it really brought the dish together. I will definitely be making this again.