ASPARAGUS, CHICKEN, AND PECAN PASTA
Penne pasta tossed with asparagus, red peppers, pecans, and Parmesan cheese in a delicious sauce that is creamy without being over-powering. This has been a tremendous hit every time I've made it.
Provided by Julie Ledford
Categories Main Dish Recipes Pasta Chicken
Time 50m
Yield 6
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil. Add penne pasta and cook until al dente, 8 to 10 minutes; drain.
- Heat the olive oil in a Dutch oven or large pot over medium heat. Stir in the garlic, red pepper, and asparagus; cook and stir 5 minutes until the garlic softens and mellows. Pour in the chicken broth, and bring to a boil over medium-high heat. Simmer until the vegetables have softened, then add the basil, salt, pepper, butter, and chicken. Cook and stir a few minutes until the chicken is hot. Stir in the cooked pasta, then fold in the Parmesan cheese and pecan halves to serve.
Nutrition Facts : Calories 685.5 calories, Carbohydrate 64 g, Cholesterol 94 mg, Fat 29.2 g, Fiber 7 g, Protein 44.8 g, SaturatedFat 10.9 g, Sodium 478 mg, Sugar 6.7 g
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Aadil Ashraf
a-ashraf99@gmail.comThis dish was easy to make and very tasty. The chicken was tender and juicy, and the asparagus was cooked perfectly. The sauce was creamy and rich, and the pecans added a nice crunch. I will definitely be making this again!
LAWIBIN MALENJEH
lawibin.m@gmail.comI've made this dish several times, and it's always a winner. The sauce is so creamy and flavorful, and the chicken and asparagus are cooked perfectly. I highly recommend this recipe!
Macia changwani Mavia changwani
c@hotmail.frThis was a great recipe! I used leftover chicken, and it was still very good. The asparagus was a little tough, but that was probably because I didn't cook it long enough.
Raj Bithi
r-b70@yahoo.comI made this dish last night, and it was a hit with my family! The flavors were amazing, and the dish was easy to make. I will definitely be making this again.
Muzamil Joyo
j_muzamil17@gmail.comThis was a great recipe! The chicken was tender and juicy, and the asparagus was cooked perfectly. The sauce was creamy and flavorful, and the pecans added a nice crunch. I will definitely be making this again.
Ghaffar Ali Ghaffar Ali
aghaffar@hotmail.comI made this dish for my family last night, and they loved it! The chicken was cooked perfectly, and the asparagus was tender and flavorful. The sauce was creamy and rich, and the pecans added a nice crunch. I will definitely be making this again.
Melissa Stephen
m_stephen@hotmail.comThis dish was easy to make and very tasty. The chicken was tender and juicy, and the asparagus was cooked perfectly. The sauce was creamy and rich, and the pecans added a nice crunch. I will definitely be making this again!
Asad Md Asaduzzaman
m@gmail.comI've made this dish several times, and it's always a winner. The sauce is so creamy and flavorful, and the chicken and asparagus are cooked perfectly. I highly recommend this recipe!
Moe money
m_moe34@hotmail.frThis was a great recipe! I used leftover chicken, and it was still very good. The asparagus was a little tough, but that was probably because I didn't cook it long enough.
Akinkuolie Omorinsola
akinkuolieomorinsola@hotmail.comI made this dish last night, and it was a hit with my family! The flavors were amazing, and the dish was easy to make. I will definitely be making this again.
rahmi belie
b.rahmi@hotmail.co.ukThis was a great recipe! The chicken was tender and juicy, and the asparagus was cooked perfectly. The sauce was creamy and flavorful, and the pecans added a nice crunch. I will definitely be making this again.
Ahsan Danyal
d@hotmail.co.ukI made this dish for my family last night, and they loved it! The chicken was cooked perfectly, and the asparagus was tender and flavorful. The sauce was creamy and rich, and the pecans added a nice crunch. I will definitely be making this again.
Shawon Barua
sbarua@yahoo.comThis dish was easy to make and very tasty. The chicken was tender and juicy, and the asparagus was cooked perfectly. The sauce was creamy and rich, and the pecans added a nice crunch. I will definitely be making this again!
ParbatiBista Parbati Bista 1
p-147@gmail.comI've made this dish several times, and it's always a winner. The sauce is so creamy and flavorful, and the chicken and asparagus are cooked perfectly. I highly recommend this recipe!
Dexter Richards
r-d79@gmail.comThis was a great recipe! I used leftover chicken, and it was still very good. The asparagus was a little tough, but that was probably because I didn't cook it long enough.
Gfhfvv Good
g.g16@yahoo.comI made this dish last night, and it was a hit with my family! The flavors were amazing, and the dish was easy to make. I will definitely be making this again.
Anas Gamed
anasgamed@gmail.comThis dish was absolutely delicious! The asparagus was cooked perfectly, and the chicken was tender and flavorful. The pecans added a nice crunch, and the sauce was creamy and rich. I will definitely be making this again!