ASPARAGUS GRATIN
Categories Cheese Vegetable Broil Vegetarian Quick & Easy Parmesan Pine Nut Asparagus Boil Gourmet
Yield Makes 6 side-dish servings
Number Of Ingredients 10
Steps:
- Butter a 2- to 2 1/2-quart shallow ceramic flameproof baking dish.
- Cook asparagus in a 5- to 6-quart pot of boiling salted water , uncovered, until crisp-tender, about 4 minutes. Drain in a colander, then transfer to baking dish and keep warm, tightly covered with foil.
- Meanwhile, heat oil and butter in a 12-inch heavy skillet over high heat until foam subsides, then cook shallots, stirring occasionally, until pale golden, about 3 minutes. Add bread and pine nuts and cook, stirring, until browned in spots, about 5 minutes. Transfer to a bowl and add pepper, 1/2 cup Parmigiano-Reggiano, and 1/4 teaspoon salt, tossing to combine.
- Preheat broiler.
- Toss warm asparagus with mascarpone, remaining 1/2 cup Parmigiano-Reggiano, and remaining 1/4 teaspoon salt until combined well.
- Sprinkle bread-crumb mixture evenly over asparagus. Broil 5 to 7 inches from heat until topping is golden brown, 1 to 2 minutes.
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Jayden Steyn
[email protected]I've made this recipe several times, and it's always a hit. It's a great way to use up leftover asparagus.
Mahamud Khan
[email protected]This asparagus gratin is the perfect side dish for any meal. It's cheesy, creamy, and delicious.
Blessing Kasongo
[email protected]I love this recipe! It's so easy to make, and it's always a hit.
Randi Shannon
[email protected]This is a great recipe! It's easy to make, and it's always a crowd-pleaser.
Fikerte Kelemework
[email protected]I've made this asparagus gratin several times, and it's always a hit. It's a great side dish for any meal.
Nzubechi Emere
[email protected]This is a delicious and easy recipe that's perfect for a weeknight meal.
Papa Adeleke
[email protected]This asparagus gratin is a great way to get your kids to eat their vegetables.
Abhinash Tmg
[email protected]I love the crispy breadcrumb topping on this asparagus gratin.
smriti saud
[email protected]This is a delicious and easy side dish that's perfect for any occasion.
Shokat Hayat
[email protected]I've made this recipe several times, and it's always a hit. It's a great way to use up leftover asparagus.
Branden Licardie
[email protected]This asparagus gratin is the perfect side dish for any meal. It's cheesy, creamy, and delicious.
tani jdasn
[email protected]I love this recipe! It's so easy to make, and it's always a crowd-pleaser.
Leopoldo Chavez
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
David Guerra
[email protected]I'm not a huge fan of asparagus, but this recipe changed my mind. The asparagus was perfectly cooked, and the cheese sauce was amazing. I'll definitely be making this again.
Jose Millan
[email protected]This asparagus gratin is a great way to get your kids to eat their vegetables. My kids loved the cheese sauce, and they didn't even notice the asparagus.
sharmin mahbub
[email protected]I made this for a dinner party, and everyone loved it. It's a very impressive dish, but it's also very easy to make.
Kathryn Mott
[email protected]This was a delicious and easy side dish. I used fresh asparagus from my garden, and it was perfect. The cheese sauce was creamy and flavorful, and the breadcrumb topping added a nice crunch.
Shawn Guerro
[email protected]I've made this asparagus gratin recipe several times, and it's always a hit. It's a great way to use up leftover asparagus, and it's also a very elegant dish.
Sandra Benítez
[email protected]This asparagus gratin was a real treat! The asparagus was perfectly cooked, and the cheese sauce was rich and flavorful. I loved the crispy breadcrumb topping. It was the perfect side dish for my roasted chicken.