ASPARAGUS HAM SPIRALS
These appealing appetizers are sure to be a hit at your next party. I'm on the arts council in our small town, so I came up with this snack recipe to serve at some of the events we cater. People will think you really fussed with these yummy bits! -Linda Fischer Stuttgart, Arkansas
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 28 appetizers.
Number Of Ingredients 6
Steps:
- Place asparagus in a skillet; add 1/2 in. of water. Bring to a boil. Reduced heat; cover and simmer for 3-5 minutes or until crisp-tender. Drain and set aside., Separate crescent dough into four rectangles; seal perforations. Spread cream cheese over each rectangle to within 1/4 in. of edges. Top each with ham, leaving 1/4 in. uncovered on one long side. Place two asparagus spears along the long side with the ham; roll up and press seam to seal., Cut each roll into seven pieces. Place cut side down 1 in. apart on greased baking sheets. Combine butter and garlic powder; brush over spirals. Bake at 375° for 10-12 minutes or until golden brown.
Nutrition Facts : Calories 171 calories, Fat 12g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 495mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.
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Getting lost
[email protected]I'm so glad I found this recipe. It's a great way to add some variety to my weeknight meals.
IBRAN KHAN
[email protected]These spirals are so easy to make. I can have them on the table in less than 30 minutes.
ciara
[email protected]I love the combination of asparagus and ham. These spirals are a great way to enjoy both of these ingredients.
Md Sahad Sikder
[email protected]These spirals are a great way to use up leftover asparagus. I always have a bunch of asparagus in my fridge and I'm always looking for new ways to use it.
bekara Alak
[email protected]I'm always looking for new ways to cook asparagus. This recipe is a great addition to my repertoire.
David Pangbourn
[email protected]I'm a vegetarian, so I used tofu instead of ham. The spirals were still delicious!
dolan ford
[email protected]I made a few changes to the recipe and it turned out great! I used a different type of cheese and I cooked the spirals for a little less time.
Munira Rakale
[email protected]I wouldn't recommend this recipe. It was a waste of time and ingredients.
Mohamed said Mohamed
[email protected]I was disappointed with this recipe. The spirals were bland and the asparagus was overcooked.
CHARLES TERHEMEN
[email protected]I'm not sure what I did wrong, but my spirals didn't turn out as expected. The asparagus was too tough and the ham was too dry.
Omar Donia
[email protected]These spirals are the perfect appetizer or party food. They're easy to make, delicious, and they look really impressive.
Sandra Guzman
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover ham.
Tashaila Holland
[email protected]I've never made anything like this before, but these spirals turned out great! They were really easy to make and they tasted amazing.
Rizwan karim
[email protected]I made these spirals for Easter dinner and they were a huge success. They were so delicious and everyone loved them.
Mdalamin islam
[email protected]These spirals are a great way to get your kids to eat their vegetables. My kids love them and they always ask for seconds.
Realeboga Lele
[email protected]I'm not a big fan of asparagus, but I loved these spirals. The ham and cheese really balance out the flavor of the asparagus.
Md jakir Md jakir
[email protected]These spirals are so easy to make and they look so impressive. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Haider Mughal
[email protected]I've made these spirals several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Mirza Ali
[email protected]I made these spirals for a potluck and they were gone in minutes! Everyone raved about how delicious they were.
Ayden Rhone
[email protected]These asparagus ham spirals were a hit at my party! They were so easy to make and everyone loved them.