PAN-ROASTED CHICKEN WITH CARROTS AND ALMONDS
Provided by Bon Appétit Test Kitchen
Categories Chicken Roast Kid-Friendly Quick & Easy Dinner Almond Carrot Bon Appétit Wheat/Gluten-Free Peanut Free Soy Free Small Plates
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F. Toss carrots, almonds, honey, and 2 tablespoons oil on a large rimmed baking sheet; season with salt and pepper. Roast, tossing occasionally, until carrots are tender, 15-20 minutes.
- Meanwhile, heat remaining 2 tablespoons oil in a large skillet over medium-high heat. Season chicken with salt and pepper. Cook chicken, skin side down, until golden brown, 5-8 minutes. Turn chicken over, transfer skillet to oven, and roast until cooked through, 10-15 minutes longer.
- While chicken and carrots are roasting, mix yogurt and lemon juice in a small bowl. Season with salt and pepper.
- Remove chicken and carrots from oven; transfer chicken to a large plate. Add carrots, shallot, and tarragon to skillet and toss to coat in pan drippings. Serve with lemon yogurt.
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Kellyfx
[email protected]This recipe is a great way to add some variety to your weeknight meals.
Elizabeth Harris
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Qasim raza
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Bekalu Assefa
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing. I will definitely be making this again.
Venissen 190
[email protected]This is one of my favorite chicken recipes. It's so easy to make and the results are always delicious.
Huzaifa Bhatti
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Camilo Alcantar
[email protected]I love this recipe! The chicken is always cooked perfectly and the vegetables are so flavorful.
Raja Alyan
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.
Antonio James
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so flavorful and juicy, and the vegetables were roasted to perfection.
Christian Davis
[email protected]This was a great recipe! The chicken was juicy and the vegetables were roasted to perfection. I would definitely recommend this recipe to others.
Mugisha Paccy
[email protected]I tried this recipe last night and it turned out great. The chicken was moist and the vegetables were roasted to perfection.
Mark Mahon
[email protected]This recipe is easy to follow and the results are delicious. I love the combination of flavors and textures in this dish.
KSZ HH
[email protected]I made this last night and it was a hit with my family. The chicken was cooked perfectly and the vegetables were roasted to perfection. I would highly recommend this recipe.
Kelvin Essel
[email protected]This roasted chicken recipe is a winner! The chicken was juicy and flavorful, and the carrots and almonds added a nice touch of sweetness and crunch. I will definitely be making this again.