I never have leftovers when I serve this attractive and deliciously creamy side dish. It's easy to prepare, too.
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine stuffing mix with 1/2 cup butter or water. Let stand for 5 minutes. Press onto the bottom and up the sides of a greased 9-in. pie plate., In a saucepan, saute onion in remaining butter until tender. Stir in the flour, salt, mustard and pepper until blended. Gradually stir in cream. Bring to a boil; cook and stir 2 minutes or until thickened. , Remove from the heat; stir in asparagus and mushrooms. Pour over crust. Sprinkle with Parmesan cheese. Cover and bake at 375° for 25-30 minutes or until lightly browned.
Nutrition Facts : Calories 266 calories, Fat 19g fat (11g saturated fat), Cholesterol 55mg cholesterol, Sodium 690mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 2g fiber), Protein 5g protein.
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Shalako Faro
[email protected]This is a great recipe for a quick and easy side dish. The asparagus is roasted to perfection and the lemon-herb butter adds a delicious flavor.
Brebre Voolzy
[email protected]I love this recipe because it's so easy to make and it's always a hit with my guests. The asparagus is always tender and flavorful, and the lemon-herb butter is the perfect finishing touch.
Simon Khayaka
[email protected]This recipe is a great way to get your kids to eat their vegetables. The asparagus is roasted until it's slightly crispy and the lemon-herb butter adds a delicious flavor. My kids loved it!
Audrey Dickson
[email protected]I'm not a big fan of asparagus, but this recipe changed my mind. The asparagus was roasted to perfection and the lemon-herb butter was delicious. I will definitely be making this recipe again.
Shon Yarde
[email protected]This is a simple but delicious recipe for roasted asparagus. The asparagus is tender and flavorful, and the lemon-herb butter adds a nice touch. I will definitely be making this recipe again.
Notyad Manns
[email protected]I'm always looking for new ways to cook asparagus, and this recipe was a great find. The asparagus was tender and flavorful, and the lemon-herb butter was a delicious addition. I will definitely be making this recipe again.
Mehrban Ali
[email protected]This recipe is a great way to use up leftover asparagus. I had some asparagus that was starting to wilt, so I decided to try this recipe. The asparagus turned out great! It was tender and flavorful. I will definitely be making this recipe again.
Uv Raj
[email protected]I'm not a big fan of vegetables, but I really enjoyed this recipe. The asparagus was roasted to perfection and the lemon-herb butter was delicious. I will definitely be making this recipe again.
Patricia McGovern
[email protected]This is a great recipe for a quick and easy side dish. The asparagus is roasted to perfection and the lemon-herb butter adds a delicious flavor.
Rebecca macaulay
[email protected]I love this recipe because it's so easy to make and it's always a hit with my guests. The asparagus is always tender and flavorful, and the lemon-herb butter is the perfect finishing touch.
Vallaneice Olive
[email protected]This recipe is a great way to get your kids to eat their vegetables. The asparagus is roasted until it's slightly crispy and the lemon-herb butter adds a delicious flavor. My kids loved it!
Zizo Hesham
[email protected]I'm not a big fan of asparagus, but this recipe changed my mind. The asparagus was roasted to perfection and the lemon-herb butter was delicious. I will definitely be making this recipe again.
Yasrab Raja
[email protected]This is a simple but delicious recipe for roasted asparagus. The asparagus is tender and flavorful, and the lemon-herb butter adds a nice touch. I will definitely be making this recipe again.
MD ANAM HOSSAIN
[email protected]I'm always looking for new ways to cook asparagus, and this recipe was a great find. The asparagus was tender and flavorful, and the lemon-herb butter was a delicious addition. I will definitely be making this recipe again.
Lace Young
[email protected]This recipe is a great way to use up leftover asparagus. I had some asparagus that was starting to wilt, so I decided to try this recipe. The asparagus turned out great! It was tender and flavorful. I will definitely be making this recipe again.
Benjamin Mugabe
[email protected]I tried this recipe last night and it was a big hit with my family. The asparagus was cooked to perfection and the lemon-herb butter added a delicious flavor. I will definitely be making this recipe again.
Minah Qaust
[email protected]This was an easy and delicious way to prepare asparagus. I followed the recipe exactly, and the asparagus turned out perfectly. I will definitely be making this again.
Shahay Gray
[email protected]I love the way this recipe uses simple ingredients to create a flavorful and visually appealing dish. The asparagus was tender and slightly crispy, and the lemon-herb butter was the perfect complement. I will definitely be making this recipe again!
ArslanHaider Bukhari
[email protected]Roasted asparagus is my go-to side dish when I'm looking for something easy and delicious. This recipe provides a fun twist by grilling the asparagus in a pan, which gives it a smoky flavor and slight char. I served it with a squeeze of lemon and a s