ASPARAGUS PASTA SALAD
I got this recipe from my sister-in-law while visiting her in Texas. I usually prepare this salad in the summer as a light evening meal for my family or as an extra-special lunch for friends.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Place asparagus in a large saucepan with enough water to cover; cook until crisp-tender. Drain and cool. In a large bowl, combine asparagus with the remaining ingredients; toss to coat. Cover and refrigerate for 3-4 hours or overnight.
Nutrition Facts : Calories 307 calories, Fat 14g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 720mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 11g protein.
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Amina Shamsu
[email protected]This pasta salad is the perfect side dish for a summer barbecue.
Sean Collins
[email protected]I followed the recipe exactly and my pasta salad turned out great!
Hira Thapa
[email protected]This pasta salad is a bit too bland for my taste.
Shizuka Hime
[email protected]I'm not a huge fan of asparagus, but I really enjoyed this pasta salad.
Noyon Paul
[email protected]This pasta salad is so easy to make. I love that I can throw it together in just a few minutes.
Rabbi Emran
[email protected]I added some grilled chicken to this pasta salad and it was delicious!
Matina Tokpah
[email protected]This pasta salad is a great way to use up leftover asparagus.
Mushrif TV
[email protected]I love that this pasta salad is made with whole wheat pasta. It's a healthier option than traditional pasta salad.
Dumebi Chukwuma
[email protected]This pasta salad is so refreshing and flavorful. It's the perfect summer dish.
Shaown Hasan
[email protected]I made this pasta salad for a party and it was a hit! Everyone loved it.
Paula Marie
[email protected]This pasta salad is amazing! I love the combination of asparagus, tomatoes, and feta. It's also really easy to make, which is a bonus.