PIMIENTO CHEESE DEVILED EGGS
Basic deviled eggs never saw these bold, cheesy new kids coming! Wow guests at your next party with these creamy, spicy beauties.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 12
Number Of Ingredients 10
Steps:
- Cut eggs lengthwise in half. Slip out yolks from 4 eggs, and mash with fork in large bowl; discard remaining yolks, or reserve for another use.
- Add cheese, mayonnaise, mustard, Worcestershire sauce, lemon juice and red pepper. Beat with electric mixer on medium speed 2 to 3 minutes or until mixture is smooth. Stir in 2 tablespoons of the pimientos, the jalapeño slices and green onion whites.
- Fill egg whites with pimiento cheese mixture. Cover and refrigerate up to 24 hours. Just before serving, top with remaining tablespoon of pimientos and green onion greens.
Nutrition Facts : Calories 150, Carbohydrate 1 g, Cholesterol 200 mg, Fat 1 1/2, Fiber 0 g, Protein 8 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 0 g, TransFat 0 g
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rafaila de la rama
[email protected]These deviled eggs are a fun and easy way to dress up your next party.
Darcey Borquez
[email protected]I'm not a big fan of deviled eggs, but these pimiento cheese ones are really good.
Rao Muzammil tecnical
[email protected]These deviled eggs are the perfect party food. They're easy to make and they always disappear quickly.
Lama Baze
[email protected]I love the smoky flavor of the bacon in these deviled eggs.
Gaming free Fire
[email protected]These deviled eggs are a great way to use up leftover pimiento cheese.
Dan Podgorski
[email protected]I'm so glad I found this recipe. These deviled eggs are a new favorite in my house.
seged hasen
[email protected]These are the best pimiento cheese deviled eggs I've ever had!
Bethi Rani
[email protected]I've made these deviled eggs several times and they're always a hit. They're so easy to make and they always turn out perfect.
Jana maged
[email protected]These deviled eggs are so creamy and flavorful. I could eat them all day long.
Cameron Reid
[email protected]I'm not usually a fan of deviled eggs, but these pimiento cheese ones are amazing!
Ikram Rajha
[email protected]These are the perfect appetizer for any party or gathering.
Kevin Mwangi
[email protected]I love that these deviled eggs are a bit different from the traditional kind. They're so unique and flavorful.
Djdjdjdj Djdjdjej
[email protected]These deviled eggs are so easy to make, and they're always a crowd-pleaser.
Edward “Ed” Nead
[email protected]I was a bit skeptical about the pimiento cheese filling, but I was pleasantly surprised. It's really delicious!
Carlos Canales
[email protected]These are the best deviled eggs I've ever had! I'll definitely be making them again.
Natasha Alfred
[email protected]I love the combination of flavors in these deviled eggs. The pimiento cheese is creamy and tangy, and it pairs perfectly with the smoky bacon.
Haxni Khann
[email protected]These pimiento cheese deviled eggs were a hit at my last party! They're so easy to make and they always disappear quickly.