ASPARAGUS PIZZA
Perfect for an easy, spring lunch, this uncomplicated pizza just says "Spring!" From the May 2010 issue of Canadian Living.
Provided by Katzen
Categories Lunch/Snacks
Time 30m
Yield 8-10 Slices, 4 serving(s)
Number Of Ingredients 8
Steps:
- Shape dough into a ball by pulling sides down and folding into bottom at centre; cover with tea towel and let rest for 20 minutes.
- In a large bowl, mix asparagus, half of the oil, the salt & pepper; set aside.
- On a lightly floure surface, shape dough by pressing with fingertips and pulling edges to stretch into 16"x12" rectangle. Place on cornmeal dusted baking sheet.
- Stir remaining oil with garlic spread over dough. Top with asparagus, and cheeses.
- Bake at 425F until crust is golden, 20 to 25 minutes.
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Monday Franklin
[email protected]I've made this pizza several times and it's always a hit. It's a great recipe for a quick and easy weeknight meal.
Ashton Nyikavanhu
[email protected]This pizza is a great way to get your kids to eat their vegetables. My kids loved the asparagus and they didn't even realize they were eating it.
Sokat Ali
[email protected]I'm not a big fan of asparagus, but I really enjoyed this pizza. The goat cheese and pesto sauce were really flavorful and the asparagus was roasted perfectly.
Shohag GAming
[email protected]This pizza is absolutely delicious. The asparagus is roasted to perfection and the goat cheese and pesto sauce is amazing. I would definitely recommend this recipe to anyone who loves pizza.
Zeb Lebanon
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually add some red pepper flakes to give it a little bit of a kick.
Lzll Lxlxl
[email protected]This pizza is a great way to use up leftover asparagus. It's also a healthy and delicious option for lunch or dinner.
Richard Dib
[email protected]I was skeptical about this recipe at first, but I was pleasantly surprised. The asparagus was roasted perfectly and the goat cheese and pesto sauce was amazing. The pizza crust was crispy and flavorful. I will definitely be making this again.
Sydney Richard
[email protected]This pizza is so easy to make and it's absolutely delicious. I love the combination of asparagus, goat cheese, and pesto. I've made it several times and it's always a hit with my family and friends.
Rachel Moody
[email protected]I tried this recipe and it turned out great! The asparagus was roasted to perfection and the goat cheese and pesto sauce was delicious. I will definitely be making this pizza again.
Chalan Nawes
[email protected]This asparagus pizza is a delightful fusion of flavors and textures. The asparagus is perfectly roasted, and the combination of goat cheese and pesto creates a creamy and tangy sauce. The pizza crust is crispy and flavorful. Overall, this is an excel