ASPARAGUS, SNAP PEA AND AVOCADO SALAD
Make and share this Asparagus, Snap Pea and Avocado Salad recipe from Food.com.
Provided by carolinafan
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large pot of boiling salted water, cook asparagus until bright green, about 2 minutes. Add snap peas; cook 30 seconds. With a slotted spoon or a small sieve, scoop out vegetables; transfer to a bowl.
- Return water to a boil; add pasta and cook until al dente, according to package directions. Drain; reserving 1 cup pasta water; set pasta aside in colander.
- In pasta pot, melt 2 tablespoons butter over medium heat. Add asparagus, snap peas and garlic; season with salt and pepper. Cook, tossing until vegetables are crisp-tender; about 2 minutes. Add remaining 2 tablespoons butter, cooked pasta, avocado, herbs, cheese, and reserved pasta water. Toss to combine; season with salt and pepper. Serve topped with additional cheese; if desired.
Nutrition Facts : Calories 497.2, Fat 18.8, SaturatedFat 8, Cholesterol 91.5, Sodium 214.1, Carbohydrate 67.4, Fiber 9.2, Sugar 3.9, Protein 18.3
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Tony Hamlin
[email protected]I love the fresh and vibrant flavors of this salad. It's the perfect salad for a summer party.
Jolie Croft
[email protected]This salad is a great way to get kids to eat their vegetables.
Ridoy Shake
[email protected]I made this salad for a picnic and it was a huge hit! It's the perfect portable salad.
jeannie Chipuppies
[email protected]This salad is a great way to use up leftover roasted vegetables.
Rapheal william
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your taste.
Waleed Waleed
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Roman Kerston
[email protected]I've been making this salad for years and it's always a favorite. It's the perfect side dish for any meal.
NWOKOLO CHRISTIAN
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
MD samim Hossan
[email protected]I love the combination of flavors in this salad. The sweetness of the snap peas and avocado pairs perfectly with the tanginess of the dressing.
akeelmaster
[email protected]I added some grilled chicken to this salad and it was amazing! It's a great way to get a healthy and protein-packed meal.
Anne marie Portsmouth
[email protected]This salad is a great way to use up leftover asparagus and snap peas.
Kabiru Musa
[email protected]I was a bit hesitant to try this salad because I'm not a huge fan of asparagus, but I'm so glad I did! The asparagus was perfectly cooked and the dressing was delicious.
Amanya Peter
[email protected]I've made this salad a few times now and it's always a winner. It's so refreshing and flavorful.
Abdullah Shak
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
viktorIOS 11
[email protected]This salad was a hit at my last dinner party! The flavors were so fresh and bright, and the dressing was the perfect finishing touch.