ASPARAGUS-TURKEY PASTA TOSS
Since turkey is economical, we enjoy it in many ways year-round. This springtime favorite started out as a seafood recipe, but I adapted it.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Meanwhile, in a small saucepan, melt butter. Stir in the flour, bouillon, pepper and salt until smooth; gradually add milk. Bring to a boil; cook and stir 2 minutes or until thickened. Reduce heat; add cheeses and stir until smooth., Stir in the turkey, asparagus and mushrooms. Cook until heated through. Drain pasta and place in a serving bowl. Pour sauce mixture over pasta; toss gently to coat.
Nutrition Facts : Calories 555 calories, Fat 20g fat (11g saturated fat), Cholesterol 99mg cholesterol, Sodium 935mg sodium, Carbohydrate 54g carbohydrate (8g sugars, Fiber 3g fiber), Protein 40g protein.
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Srimurugan Vijitha
[email protected]This is one of my favorite pasta recipes. It's so easy to make and it's always a hit with my family.
Abdi Mooge
[email protected]I love the combination of flavors in this dish. The asparagus, turkey, and sun-dried tomatoes all work so well together.
Zayd Mahmoud
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
slothycrossing
[email protected]I'm not sure what went wrong, but my dish turned out really bland. I think I might have used too much water when cooking the pasta.
Carla Longstreet
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the asparagus and sun-dried tomatoes.
Marie Beasley
[email protected]I love that this recipe uses fresh asparagus. It really makes a difference in the flavor of the dish.
HM Khairul
[email protected]This recipe is a little too complicated for my taste. I prefer simpler dishes that don't require a lot of ingredients or steps.
Sandadi Dissanayake
[email protected]I'm not a big fan of turkey, but I really enjoyed this dish. The asparagus and sun-dried tomatoes really add a lot of flavor.
Tasmiya Zara
[email protected]This dish is so light and refreshing. It's perfect for a summer meal.
Gary Clow
[email protected]I'm always looking for new ways to use up leftover turkey, and this recipe is perfect. It's a great way to get a healthy and delicious meal on the table quickly.
siyabonga percival
[email protected]This recipe is a keeper! It's so flavorful and easy to make. I've already made it twice and my family loves it.
nwaihu adaku
[email protected]I followed the recipe exactly, but my dish turned out too dry. I think I'll add a little more olive oil next time.
Mohib Ali
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually have all of the ingredients on hand, so it's a lifesaver.
Molly Charles
[email protected]I'm not a fan of asparagus, but I loved this dish! The turkey and sun-dried tomatoes really balance out the flavor of the asparagus.
Michelle Espinoza
[email protected]This recipe was a bit bland for my taste. I think it could use some more seasoning.
Maryam Baber Baber
[email protected]This dish is delicious and healthy! I love that it's made with whole wheat pasta and fresh vegetables.
Aurther Mpofu
[email protected]I love this recipe! It's easy to make and always a hit with my family. I usually add a little bit of garlic and red pepper flakes to give it a little extra kick.
NkNayanVai
[email protected]This asparagus turkey pasta toss is SO GOOD! It's a great way to use up leftover turkey, and the asparagus and sun-dried tomatoes add a lot of flavor.