ASPARAGUS WITH LEMON MINT SAUCE

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I don't know where I got this recipe. It has been in my files for a long time. Wouldn't this be lovely to serve at Easter dinner?

Provided by dicentra

Categories     Vegetable

Time 15m

Yield 6 serving(s)

Number Of Ingredients 4

2 lbs asparagus, hard ends trimmed
1 tablespoon vegetable broth
2 tablespoons lemon juice
1/4 cup of fresh mint, minced

Steps:

  • Steam the asparagus until just tender.
  • Drain.
  • Meanwhile, heat the remaining ingredients together in a small saucepan.
  • Pour over the asparagus and serve.

Nutrition Facts : Calories 36.2, Fat 0.4, SaturatedFat 0.1, Sodium 22.4, Carbohydrate 7, Fiber 3.3, Sugar 2.1, Protein 3.8

Garima anil
agarima@hotmail.com

I'm not a big fan of asparagus, but this dish was surprisingly good. The sauce was light and flavorful, and the almonds added a nice crunch. I'll definitely be making this again.


Khloe Villanueva
khloevillanueva36@yahoo.com

This is my new favorite asparagus recipe! The lemon-mint sauce is so refreshing and flavorful. I will definitely be making this again and again.


Riley Madison
madisonriley39@aol.com

This dish was a disaster. The asparagus was mushy and the sauce was watery. I would not recommend this recipe.


sarswti paneru
paneru_s@hotmail.fr

The sauce was a bit too salty for my taste, but the asparagus was cooked well.


Alex Mejia
alex.mejia@yahoo.com

I've made this dish several times and it's always a hit. The asparagus is always cooked perfectly and the sauce is amazing. I highly recommend this recipe!


Hamzat Musa
m32@yahoo.com

This recipe was easy to follow and the asparagus turned out great! The sauce was a bit too lemony for my taste, but I'll definitely be making this again.


He is King
i.he75@yahoo.com

Delicious! The asparagus was tender and flavorful, and the sauce was light and tangy. I served it with grilled salmon and it was a perfect meal.


Queen B
q_b@aol.com

This dish was a disappointment. The asparagus was overcooked and the sauce was bland.


Muhammad Garba
g93@yahoo.com

I thought the sauce was a little too sweet, but the asparagus was cooked well.


Peter Dedzo
peterdedzo79@yahoo.com

This recipe is a keeper! The asparagus was cooked to perfection and the sauce was amazing. I will definitely be making this again and again.


Aiden Koonce
koonce49@yahoo.com

Not bad, but I've had better.


Bethany Renea
rb@yahoo.com

This dish is so easy to make and it's always a crowd-pleaser. I love the bright flavors of the lemon and mint.


Jahed Kh
j_k@yahoo.com

The sauce was a bit too lemony for my taste, but the asparagus was cooked well.


Mella Rey
mr@hotmail.fr

Meh.


Rana Ammad
ra6@hotmail.com

Perfect spring dish! The asparagus was cooked perfectly and the sauce was tangy and refreshing. I served it with grilled chicken and it was a hit.


Mabunda Daniel
m_d4@yahoo.com

Easy and delicious! I used fresh asparagus from my garden and the sauce was light and flavorful. Will definitely make this again.


Patricia Taylor
pt20@gmail.com

This asparagus dish was a delightful surprise! The lemon-mint sauce was the perfect complement to the tender asparagus, and the addition of almonds added a nice crunchy texture. I'll definitely be making this again soon.


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