AUNT JUDY'S BEAN DIP
This dip is a favorite at family gatherings, but it never lasts long! It's a simple dip layered with cream cheese, refried beans, chili, and cheddar cheese.
Provided by Kree6528
Categories Cheese
Time 4m
Yield 1 pie plate
Number Of Ingredients 4
Steps:
- Layer all 4 ingredients in a pie plate, starting with the cream cheese on the bottom and sprinkling the cheddar cheese on top.
- Microwave 2 to 3 minutes on high.
- Serve with tortilla chips!
Nutrition Facts : Calories 1241.6, Fat 85.1, SaturatedFat 52.1, Cholesterol 287.8, Sodium 2102.9, Carbohydrate 80.4, Fiber 25.4, Sugar 1.6, Protein 43.4
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MAQBOOL Ahmad
[email protected]This bean dip is the perfect comfort food. It's warm, cheesy, and filling. I love eating it on a cold winter day.
JOWN ABBAS 23Ala
[email protected]I can't wait to try this bean dip with my favorite tortilla chips. I know it's going to be a hit!
Ashim Tamang
[email protected]I'm going to try making this bean dip with different types of beans. I think it would be great with black beans or pinto beans.
Bike Kumar
[email protected]I love that this bean dip can be made in a food processor. It makes it so quick and easy to make.
Suresh Tamang
[email protected]This bean dip is a great recipe for beginner cooks. It's so easy to make, and it's hard to mess up.
Rao Jawad
[email protected]I'm always looking for new and creative ways to use beans. This bean dip is a great way to change things up.
Warona Gaetsosiwe
[email protected]This bean dip is a great budget-friendly recipe. It's made with simple, inexpensive ingredients, so it's a great option for feeding a crowd.
HAMZA xEGGII
[email protected]I love that this bean dip is made with healthy ingredients. It's a great way to get your daily dose of beans and vegetables.
Sultan Sulaiman Joyan
[email protected]This bean dip is a great way to use up leftover beans. I always have a can or two of beans in my pantry, so this is a great recipe to have on hand.
KHAN SHAHEB
[email protected]I'm not a big fan of bean dip, but this recipe changed my mind. It's so creamy and flavorful, and I love the addition of the corn and tomatoes. I'll definitely be making this again.
Comedy Vibes
[email protected]This bean dip is the perfect party appetizer. It's easy to make ahead of time, and it can be served at room temperature or heated up. I always get rave reviews when I serve it.
Shadman Amin
[email protected]I love how versatile this bean dip is. I've served it with tortilla chips, crackers, vegetables, and even pita bread. It's always a hit, no matter what I serve it with.
Helen Temidayo
[email protected]This bean dip is a lifesaver! It's so quick and easy to make, and it's always a hit. I love that I can use canned beans, so I don't have to soak and cook them myself.
DonatorchetoBG
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! It's so easy to make, and it tastes amazing. I'll definitely be making this again and again.
Zuwena Ahmada
[email protected]This is the best bean dip I've ever had! It's so smooth and creamy, and the flavors are perfectly balanced. I love that it's not too spicy, so everyone can enjoy it.
Charla Collingwood
[email protected]I've made this bean dip several times, and it's always a crowd-pleaser. It's creamy, cheesy, and full of flavor. I like to serve it with tortilla chips, but it's also great with vegetables or crackers.
Pasz Bee
[email protected]This bean dip was a hit at my last party! Everyone loved it, and it was so easy to make. I will definitely be making it again.