I like to serve this comforting cobbler warm from the oven with ice cream on top.-Lyllus McHargue, Monroe, Michigan
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- Place the peaches in a greased 11x7-in. baking dish. Cut each slice of bread into four strips; place over peaches. , In a bowl, combine the sugar, flour, butter and egg; mix well. Spread over bread. Combine sugar and cinnamon; sprinkle over the top. , Bake at 350° for 40-45 minutes or until golden brown. Serve warm with ice cream.
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Gideon Winifred
[email protected]I'm giving this recipe one star because it's the lowest I can go. This cobbler is an abomination.
Okafor Obinna
[email protected]This cobbler is a waste of time and ingredients. It's bland and boring.
MD Subel Hashan
[email protected]I followed the recipe exactly, but my cobbler didn't turn out as well as I hoped. I'm not sure what I did wrong.
Sm Murad
[email protected]The cobbler was good, but it wasn't as good as I was hoping. I think I'll try a different recipe next time.
Monique Hamilton
[email protected]This cobbler was a little too dry for my taste. I think I'll add more liquid next time.
Wai Media
[email protected]I'm not a huge fan of cobbler, but this one was really good. The peaches were perfectly cooked and the crust was flaky and buttery.
The ABS
[email protected]This cobbler is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Shahroz khan
[email protected]I love this cobbler! The crust is so flaky and the peaches are always so juicy.
Greg Kingston
[email protected]This is my go-to peach cobbler recipe. It's always a winner!
Md fojle Rabbi Md Rabbi
[email protected]I made this cobbler for a potluck, and it was a huge hit! Everyone loved it. I even got a few requests for the recipe.
Emmanuel Atsu
[email protected]This cobbler was a bit too sweet for my taste. I think I'll use less sugar next time. But overall, it was a good recipe and I would make it again.
Fumani Salani
[email protected]I followed the recipe exactly, and the cobbler turned out perfectly. The crust was golden brown and flaky, and the peaches were soft and juicy. I will definitely be making this again!
Priyanka Akter
[email protected]This cobbler is so easy to make, and it's always a crowd-pleaser. I love the combination of sweet peaches and buttery crust. I've even made it with other fruits, like apples and pears, and it's always delicious.
Chameen Ameen
[email protected]I've made this cobbler several times now, and it's always a hit! The crust is so easy to make, and the peaches always come out perfect. I love that I can use fresh or frozen peaches, so I can enjoy this cobbler all year round.
Md shahadot Hosen
[email protected]This peach cobbler is a perfect summer dessert! The peaches are sweet and juicy, and the cobbler topping is buttery and flaky. I served it with a scoop of vanilla ice cream, and it was absolutely delicious!