AUSTRALIAN BBQ MEATBALLS
Recipe is from Allrecipes which says these meatballs are even better the following day. Posted for ZWT-8-AUS/NZ.
Provided by DailyInspiration
Categories Lunch/Snacks
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 20
Steps:
- Preheat the oven to 375 degrees. In a medium bowl, mix together the ground beef, bread crumbs, 2 onions, curry powder, Italian seasoning, egg, garlic, salt and pepper. Gradually mix in the milk until you have a nice texture for forming meatballs. You many not need all of the milk. Form the meat into balls slightly smaller than golf balls. Place them in a greased baking dish. Bake the meatballs for 30 minutes in the preheated oven. Once the meatballs are in the oven, start making the sauce straight away.
- Melt the butter in a saucepan over medium heat. Add the remaining onions and cook until browned. Stir in the ketchup, beef stock, steak sauce, worcestershire sauce, vinegar, instant coffee, brown sugar and lemon juice. Bring to a boil over medium heat, and simmer, stirring occasionally.
- Remove the meatballs from the oven, and drain any excess grease. Pour the sauce over the meatballs and return to the oven. Bake for an additional 30 minutes.
- These meatballs will taste even better after they have been left to rest for a while to soak up the sauce.
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Danielle Smith
[email protected]These meatballs were a bit dry for my taste, but the sauce was delicious.
Im So cute
[email protected]I'm not a big fan of meatballs, but these were really good. The sauce was especially tasty.
Richecarde Richecarde
[email protected]These meatballs are so juicy and flavorful. I couldn't get enough of them!
Ashu Gamer
[email protected]I love how easy these meatballs are to make. I can throw them together in a few minutes, and they're always a hit with my family.
Hobaib Jaan
[email protected]These are the best meatballs I've ever had! The combination of beef, pork, and lamb is perfect, and the sauce is to die for.
Katusiime Grace
[email protected]I've made these meatballs a few times now, and they're always a crowd-pleaser. They're easy to make and always come out perfectly.
Asim ch
[email protected]These meatballs were a hit at my last BBQ! They were so juicy and flavorful, and the sauce was delicious. I'll definitely be making them again.