AUTHENTIC HUNGARIAN GOULASH
Make and share this Authentic Hungarian Goulash recipe from Food.com.
Provided by the_russian_beauty
Categories Hungarian
Time 3h20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in a large soup pot over medium high heat. Saute onions until soft, then add beef and brown. Stir in caraway seed, marjoram, garlic and paprika. Pour water over all, lower heat to low and simmer for 2 1/2 hours.
- Add potatoes and cook until tender, another 45 minutes to 1 hour. Season with salt and pepper to taste and serve.
Nutrition Facts : Calories 509.8, Fat 17.4, SaturatedFat 7.8, Cholesterol 113, Sodium 138.5, Carbohydrate 50.9, Fiber 8.3, Sugar 4.6, Protein 38.5
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Md Tawfik ahmed
[email protected]This goulash was a bit too spicy for my taste, but other than that it was delicious. The beef was very tender and the sauce was flavorful.
Nicholas Gustafson
[email protected]I made this goulash for my family and they loved it! The goulash was hearty and flavorful, and the beef was very tender. I will definitely be making this again.
Mahak Majeed
[email protected]This goulash was delicious! I loved the rich and flavorful sauce, and the beef was so tender. I will definitely be making this again.
MASON Arredondo
[email protected]I made this goulash for a party and it was a huge success. Everyone loved it! The goulash was flavorful and hearty, and it was perfect for a cold winter day.
Gracie Ann
[email protected]This goulash was amazing! The flavors were incredible and the beef was so tender. I will definitely be making this again and again.
bobo shan
[email protected]I followed the recipe exactly and it turned out perfectly. The goulash was flavorful and hearty, and the paprika gave it a nice smoky flavor. I would definitely recommend this recipe.
Lionel Bunny
[email protected]This goulash was a bit too salty for my taste, but other than that it was delicious. The beef was very tender and the sauce was flavorful.
Silent Hard
[email protected]I made this goulash for my family and they loved it! The goulash was hearty and flavorful, and the beef was very tender. I will definitely be making this again.
Z Michael
[email protected]This goulash was delicious! I loved the rich and flavorful sauce, and the beef was so tender. I will definitely be making this again.
Chris Sithole
[email protected]This goulash was okay. The flavors were good, but the beef was a bit tough. I think I would have liked it better if the beef had been cooked for longer.
Mathew Bassem
[email protected]I was a bit disappointed with this goulash. The beef was tough and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Gizmo Marsha
[email protected]This goulash was a bit too spicy for my taste, but other than that it was delicious. The beef was very tender and the sauce was flavorful.
Eileen Consuelo
[email protected]This goulash was amazing! The flavors were incredible and the beef was so tender. I will definitely be making this again.
M kumail Manwa
[email protected]I made this goulash for a party and it was a huge success. Everyone loved it! The goulash was flavorful and hearty, and it was perfect for a cold winter day.
Abosede Adeseun
[email protected]This is the best goulash I've ever had! The beef was so tender and the sauce was so rich and flavorful. I will definitely be making this again and again.
Tansir Abbas
[email protected]I followed the recipe exactly and it turned out perfectly. The goulash was hearty and flavorful, and the paprika gave it a nice smoky flavor.
IMDAD ALI
[email protected]This goulash was a hit with my family! The flavors were rich and complex, and the beef was incredibly tender. I will definitely be making this again.