AUTHENTIC YAKISOBA
This authentic yakisoba was taught to me by my host mother when I lived in Osaka, Japan. It is the real deal and my friends love it.
Provided by veithk
Categories World Cuisine Recipes Asian Japanese
Time 55m
Yield 8
Number Of Ingredients 12
Steps:
- Bring a large pot of water to a boil. Cook soba in boiling water, stirring occasionally, until noodles are tender yet firm to the bite, 5 to 8 minutes. Drain noodles and rinse with cold water. Set aside.
- Heat oil in a wok over medium heat. Add pork and stir-fry with a pinch of salt and pepper, about 5 minutes. Transfer meat to a plate, reserving oil in wok. Add carrots, onion, ginger, and garlic to the wok and stir-fry for 3 to 4 minutes.
- Add cabbage to the wok and stir-fry briefly, about 1 minute. Add drained soba noodles. Pour in 1/2 the yakisoba sauce and stir-fry until noodles and vegetables are covered with sauce, about 3 minutes. Return pork to the wok. Add additional sauce as desired. Remove from heat.
- Garnish yakisoba with kizami nori and a small pile of beni shoga just before serving.
Nutrition Facts : Calories 583.6 calories, Carbohydrate 110.2 g, Cholesterol 24.5 mg, Fat 6.3 g, Fiber 1.6 g, Protein 27.4 g, SaturatedFat 1.1 g, Sodium 2220.2 mg, Sugar 13.9 g
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Leo Borjon
[email protected]I'm so glad I tried this yakisoba recipe. It's now one of my favorites.
RoShAn ChAnNa
[email protected]This yakisoba is perfect for a quick and easy meal. It's also very affordable.
Aklile Bezuayehu Werkneh
[email protected]I love the flavor of this yakisoba. It's so savory and delicious.
Mark Mecca
[email protected]This yakisoba is so good, I could eat it every day.
Dostali khaskheli
[email protected]I highly recommend this yakisoba recipe. It's delicious, easy to make, and perfect for any occasion.
Kayla Coleman
[email protected]This yakisoba is a must-try for any fan of Japanese food.
Katie Mannion
[email protected]I'm so happy I found this recipe. It's the best yakisoba I've ever had.
Rehman Mengal
[email protected]This yakisoba is so addictive! I can't stop eating it.
Jeff Madrak
[email protected]I've made this yakisoba several times now and it's always a hit with my family and friends.
Tushi Tuhi
[email protected]This yakisoba is perfect for a weeknight meal. It's quick, easy, and delicious.
Al Duran
[email protected]I love that this yakisoba is made with fresh ingredients. It makes such a difference in the flavor.
Gr Rajput
[email protected]This yakisoba is so easy to make. I had it on the table in less than 30 minutes.
siso192004
[email protected]I added some extra vegetables to this yakisoba and it was even better! I added carrots, celery, and green onions.
Fathimath arifa945
[email protected]I made this yakisoba with chicken and it was delicious! The chicken was so tender and juicy.
Marilyn Gitau
[email protected]This yakisoba is so flavorful and delicious. I highly recommend it!
Neil Kale
[email protected]I'm so glad I found this recipe. I've been looking for a good yakisoba recipe for a long time.
Nonhlanhla Gumbi
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Ejimmadu Arinze
[email protected]I made this yakisoba for my family last night and they loved it! It was so easy to make and the flavor was amazing.
Arman Sourov
[email protected]This yakisoba recipe is the best! I've tried many different recipes, but this one is by far the most authentic and delicious.