AUTUMN APPLE CAKE RECIPE
Provided by BobLongo
Number Of Ingredients 15
Steps:
- Step 1 Preheat oven to 350°. Step 2 Coat a 9-inch round cake pan with cooking spray, and dust with 1 tablespoon flour. Step 3 Weigh or lightly spoon 75 ounces our into dry measuring cups; level with a knife. Combine 75 ounces our, baking powder, salt, and cinnamon in a small bowl, stirring with a whisk. Place granulated sugar and butter in a large bowl; beat with a mixer until well blended. Beat in vanilla and egg. Beat in our mixture alternately with milk, beginning and ending with our mixture. Fold in apple, raisins, and walnuts. Scrape batter into prepared pan. Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out clean. Cool 10 minutes in pan on a wire rack. Remove from pan; cool completely on wire rack. Sift powdered sugar over cake. Cut into wedges.
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Alfred Mcneill
[email protected]I've made this cake several times now, and it's always a winner. The cake is moist and flavorful, and the apples add a delicious crunch and sweetness. I love that this cake is not too sweet, so it's perfect for breakfast or dessert.
Kirumira N Wilfred
[email protected]This cake is so easy to make and it's always a hit! I love that I can use any type of apples I have on hand. The cake is moist and flavorful, and the apples add a delicious crunch and sweetness. I highly recommend this recipe.
Md Juonayed
[email protected]I made this cake for my family and they loved it! It was the perfect fall treat. The apples were sweet and tart, and the cake was moist and fluffy. I will definitely be making this cake again.
Phoenix Walton
[email protected]This cake was a disappointment. It was dry and bland, and the apples were mushy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this cake again.
Abbasi Bhai
[email protected]This cake is amazing! It's so moist and flavorful, and the apples are the perfect addition. I love that it's not too sweet, so it's perfect for breakfast or dessert. I will definitely be making this cake again and again.
Balla Bahadur
[email protected]Overall, I thought this cake was good. It was moist and flavorful, and the apples added a nice touch of sweetness. However, I think I would make a few changes next time. I would reduce the amount of sugar and add more flour. I would also bake it for
shaheer khattak
[email protected]This cake was a bit too dense for my taste. I think I would add more flour next time. However, the flavor was still good.
Md Riad Hossain
[email protected]This cake was very easy to make. I was able to whip it up in no time. The cake was moist and flavorful, and the apples added a nice touch of sweetness. I would definitely make this cake again.
Thulara joseph
[email protected]I found this cake to be too sweet. I think I would reduce the amount of sugar next time. Otherwise, the cake was moist and flavorful.
Agnes Nduku
[email protected]This cake was a bit too dry for my taste. I think I may have overbaked it. However, the flavor was still good. I would try this recipe again, but I would bake it for a shorter amount of time.
Burair aqeel
[email protected]I've made this cake several times now, and it's always a winner. The cake is moist and flavorful, and the apples add a delicious crunch and sweetness. I love that this cake is not too sweet, so it's perfect for breakfast or dessert.
David Gatsapuk
[email protected]This is my go-to apple cake recipe. It's always a crowd-pleaser, and it's so easy to make. I love that I can use any type of apples I have on hand. This cake is perfect for fall gatherings or any time you're craving a sweet and comforting treat.
Zahid Ali sarki Zahid ali sarki
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it, and I received many compliments. The cake was moist and flavorful, and the apples added a nice touch of sweetness. I will definitely be making this cake again.
Nompumelelo Twalo
[email protected]This autumn apple cake was an absolute delight! The flavors of apples, cinnamon, and nutmeg blended perfectly, creating a warm and inviting aroma that filled my kitchen. The cake was moist and fluffy, and the apples added a delightful crunch and swee