AUTUMN PORK CHOP DINNER

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Autumn Pork Chop Dinner image

I like to cook for two and try to make just the right amount so I don't have leftovers. With its golden pork chops, tasty green beans and tangy cabbage, this meal-in-one is a favorite of my husband, William.-Cecelia Wilson, Rockville, Connecticut

Provided by Taste of Home

Categories     Dinner

Time 1h15m

Yield 2 servings.

Number Of Ingredients 11

2 loin pork chops (1 inch thick)
1 tablespoon canola oil
2 cups shredded cabbage
2 tablespoons brown sugar
1 tablespoon minced fresh parsley
2 medium potatoes, peeled and sliced 1/4 inch thick
1 cup cut fresh or frozen cut green beans
1 to 1-1/2 teaspoons lemon-pepper seasoning
3/4 cup apple juice
1/4 cup seasoned bread crumbs
1 tablespoon butter, melted

Steps:

  • In a large skillet, brown chops in oil on both sides; remove and set aside. Toss cabbage with brown sugar and parsley; place in an 11x7-in. baking dish. Top with potatoes and beans. Arrange chops over vegetables. Sprinkle with lemon-pepper. Pour apple juice over all. , Cover and bake at 350° for 45 minutes or until the pork chops and vegetables are tender. Combine the bread crumbs and butter; sprinkle on top. Bake for 15 minutes longer.

Nutrition Facts : Calories 625 calories, Fat 22g fat (8g saturated fat), Cholesterol 101mg cholesterol, Sodium 595mg sodium, Carbohydrate 71g carbohydrate (30g sugars, Fiber 6g fiber), Protein 37g protein.

Raja Daim
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I followed the recipe exactly and the pork chops were overcooked. I would recommend cooking them for less time.


Humaun Azad
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The pork chops were a bit dry, but the sauce was delicious.


Ryan Tyd
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This recipe is easy to follow and the pork chops turned out great. I will definitely be making this again.


Kari Mcfarland
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I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were so juicy and flavorful, and the sauce was delicious.


Gemma Codillo
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This recipe is a bit time-consuming, but it's worth it. The pork chops are fall-off-the-bone tender and the sauce is divine.


Christon Charles
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I made this recipe for a dinner party and everyone loved it. The pork chops were cooked perfectly and the sauce was amazing.


Kedar Sapkota
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This recipe is a great way to use up leftover pork chops. The sauce is delicious and the pork chops are tender.


Ahniece Farmer
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I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is perfect.


Natasha vanessah
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This recipe was a disaster. The pork chops were tough and the sauce was bland.


Rajababu Yadav
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I followed the recipe exactly and the pork chops were overcooked. I would recommend cooking them for less time.


Ok Sure
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The pork chops were a bit dry, but the sauce was delicious.


Marcie Grier
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This recipe was easy to follow and the pork chops turned out great. I will definitely be making this again.


Mark Stephen
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I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were so juicy and flavorful, and the sauce was delicious.


Jahdul alam Rifat
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This recipe is a keeper! The pork chops were tender and flavorful, and the sauce was perfect. I will definitely be making this again and again.


manzekele robert
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I made this recipe last night and it was so good! The pork chops were cooked perfectly and the sauce was amazing.


Subekshya Panthi
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This recipe was a hit with my family! The pork chops were juicy and flavorful, and the sauce was delicious. I will definitely be making this again.