This tasty soup has a mildly sweet flavor and provides a warm rounded meal for a cool autumn evening. Also works great for a make-ahead weeknight meal! It freezes well, so make plenty and have freezer meals for later.
Provided by nofussvegetarian
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 1h
Yield 6
Number Of Ingredients 11
Steps:
- Heat olive oil in a large pot over medium heat. Cook and stir yellow onion, leeks, sweet potato, beet, and garlic in hot oil until the onion is translucent, 5 to 7 minutes.
- Pour tomatoes and water into the pot; add spinach and stir. Season soup with salt and pepper. Reduce heat to medium-low and simmer soup until the vegetables are soft, about 35 minutes.
- Blend soup with an immersion blender until smooth. Stir garbanzo beans into the soup; cook until beans are heated, about 5 minutes.
Nutrition Facts : Calories 180 calories, Carbohydrate 30.1 g, Fat 5.3 g, Fiber 5.5 g, Protein 4.7 g, SaturatedFat 0.7 g, Sodium 266.1 mg, Sugar 6.2 g
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Queen Electus
[email protected]I love the vibrant colors of this soup. It's a feast for the eyes as well as the taste buds.
Md Mosta
[email protected]This soup is a great way to get your daily dose of vegetables. It's also a great make-ahead meal.
Md sahin islam
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this soup. The root vegetables add a nice sweetness.
Emily hinojosa
[email protected]This soup is a great way to warm up on a cold day. It's also a great way to use up leftover vegetables.
Shafiq RHMAN
[email protected]I love the simplicity of this recipe. It's a great way to enjoy the flavors of autumn.
DeViLS GuyS
[email protected]This soup is so flavorful and comforting. It's the perfect meal for a busy weeknight.
Ibraim Abdiji
[email protected]I've made this soup several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
Mindi Jo Seppie
[email protected]This is my new favorite soup recipe. It's so easy to make and it always turns out perfect.
Jani Raja
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Fateh Muhammad
[email protected]This soup is perfect for a cold winter day. It's hearty and warming.
Paul Gakoru
[email protected]I love that this recipe is so versatile. You can add or remove vegetables to suit your taste.
Dayli Lopez
[email protected]This soup is a great way to use up leftover vegetables. It's also a great make-ahead meal.
Kirsty Webb
[email protected]I was skeptical about this recipe, but I'm so glad I tried it. The soup is creamy and flavorful, and the vegetables are cooked perfectly.
Gadasu Florence
[email protected]This is the best tomato soup I've ever had. The addition of root vegetables gives it a unique and delicious flavor.
Julius Robinson
[email protected]I'm not usually a fan of soups, but this one is a game-changer. It's so delicious and comforting.
Noor Rezk
[email protected]This soup is so easy to make and it's packed with flavor. I love the combination of tomatoes and root vegetables.
corana Virus
[email protected]I tried this recipe last night and it was a hit with my family! The soup was flavorful and hearty, and the vegetables were perfectly tender.