AVOCADO AND KOHLRABI SALAD
Make and share this Avocado and Kohlrabi Salad recipe from Food.com.
Provided by Julesong
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Peel the kohlrabi by cutting off the top and bottom, and peeling with a potato peeler.
- Cut into 1/4-inch-thick slices, then cut the slices into chunks.
- Place in a bowl.
- Cut avocados in half lengthwise.
- Tap the blade of a heavy knife in the pit, twist to remove, and discard.
- Quarter and peel avocados, then cut into chunks.
- Drizzle lime juice over avocados to prevent browning and to add flavor; set aside.
- Whisk together green onion, balsamic vinegar, oil, garlic powder, and salt and pepper to taste.
- Pour dressing over kohlrabi and mix to cover.
- Mix together the chunked avocados and the kohlrabi mixture.
- Make a bed of the salad on four plates, and sprinkle each with feta cheese.
- Serve and enjoy!
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Ben Bywater
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also very filling.
Chimerem Blessing
[email protected]This salad is perfect for a summer party. It's light and refreshing, and everyone loves it.
Tahira Nousheen
[email protected]I've been making this salad for years and it's always a hit. It's a great way to use up leftover avocado and kohlrabi.
Loren Scott
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the avocado and dressing.
bertha samende
[email protected]I'm not a huge fan of avocado, but I really enjoyed this salad. The kohlrabi and dressing really helped to balance out the flavor of the avocado.
Sandy Simon
[email protected]This salad is a great way to change up your usual salad routine. It's a nice balance of sweet and savory.
sujan machamasi
[email protected]I'm always looking for new salad recipes and this one definitely fits the bill. It's light, refreshing, and packed with flavor.
Abdulsemed Delil
[email protected]This salad is so easy to make and it's always delicious. I love the combination of avocado and kohlrabi.
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[email protected]I've made this salad several times now and it's always a hit. It's a great way to get your daily dose of fruits and vegetables.
Goodluck Ekene Benard
[email protected]This salad is a great way to use up leftover kohlrabi. It's also a very healthy and refreshing dish.
MD melon Melon
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination.
TDarlaC
[email protected]I'm not a big fan of kohlrabi, but I really enjoyed this salad. The avocado and dressing really helped to balance out the flavor of the kohlrabi.
MARUIM OP
[email protected]This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
Mr. janjua
[email protected]I love the pop of color that the avocado adds to this salad. It's also a great way to use up leftover avocado.
Jerry Penney
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also very filling.
Sharai Molina reyes
[email protected]This salad is so easy to make, and it's always a hit with my family. The dressing is especially good.
Cherish Mitchell
[email protected]I'm always looking for new ways to use kohlrabi, and this salad is a great option. It's light and refreshing, and the dressing is very flavorful.
Onalenna Matsipane
[email protected]This was a great salad! I used a mandoline to slice the kohlrabi, which made it really easy to prepare. The dressing is also very tasty.
Yatuwa Elian
[email protected]I love the combination of sweet and savory in this salad. The avocado adds a creamy richness, while the kohlrabi provides a nice crunch. The dressing is also really good.
note note700
[email protected]This salad is absolutely delicious! The avocado and kohlrabi pair perfectly together, and the dressing is so flavorful. I'll definitely be making this again.