AVOCADO CILANTRO SOUP
This is a great summertime soup. No cooking. Eat it chilled. Not only is this good for you it is also so delicious.
Provided by J. White Harris
Categories Other Soups
Time 20m
Number Of Ingredients 10
Steps:
- 1. In a food processor, combine scallions, cilantro, and garlic; process until finely chopped.
- 2. Add avocado and process until smooth.
- 3. Add yogurt, buttermilk, 1/4 cup water, lime juice, curry powder, and red pepper to food processor; process until smooth.
- 4. Cover and refrigerate at least 1 hour until well chilled.
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Lloyd Makoti
[email protected]Overall, this is a delicious and easy-to-make soup that I highly recommend.
Wilfredo Rivera
[email protected]This soup is also great for meal prep. It reheats well and tastes just as good the next day.
Kashif tt Omer
[email protected]I love serving this soup with a side of crusty bread or crackers.
Cassandra Luphahla
[email protected]I've made this soup with both chicken broth and vegetable broth. Both are delicious, so it really depends on your preference.
Krysti Adams
[email protected]This soup is a great way to use up leftover avocados.
Lewis Tadhunter
[email protected]I'm not a big fan of cilantro, but I still really enjoyed this soup. The avocado mellows out the cilantro flavor.
adeosun olatunde
[email protected]This soup is so easy to make. I had it on the table in under 30 minutes.
bernard nicholas
[email protected]I love the addition of avocado and cilantro. They really give this soup a unique flavor.
Gayani Jayasinghe
[email protected]This soup is the perfect comfort food. It's warm, creamy, and filling.
Mabayomije Temitope
[email protected]I've made this soup several times and it's always a hit with my family and friends.
Sandesh Rajput
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
Usama Khan
[email protected]This soup is amazing! It's so creamy and flavorful, and the avocado and cilantro give it a really unique flavor.