AVOCADO CRAB CROSTINI

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Avocado Crab Crostini image

These small and decorative toasted baguettes topped with savory avocado and crab spread are easy to prepare, easy to serve and delicious to eat. They make a popular and attractive hors d'oeuvre or appetizer

Provided by TishT

Categories     Crab

Time 15m

Yield 24 crostini, 6 serving(s)

Number Of Ingredients 11

1 (6 ounce) can crabmeat
1/4 cup mayonnaise
1/4 cup sour cream
1/3 cup chopped green onion
3 tablespoons grated parmesan cheese
1 (4 ounce) jar chopped pimiento, drained
2 teaspoons grated fresh lemons, rind of
1 tablespoon fresh lemon juice
1 teaspoon coarse garlic salt
24 slices diagonally-cut thin French baguettes, toasted (or substitute other pre-toasted crackers)
2 ripe avocados, seeded,peeled and cut into 24 slices (each avocado slice dipped in fresh lemon juice)

Steps:

  • Combine crab, mayonnaise, green onion, cheese, pimento, lemon peel, lemon juice and garlic salt.
  • To assemble: Top each toasted Baguette slice (or toasted cracker) with 3 tsp of the crab mixture.
  • Place an avocado slice on top of each prepared "crostini".
  • Repeat, preparing all crostini.
  • Refrigerate until ready to serve.

Guftar Hussain
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I love how easy this recipe is to make. I can whip it up in no time, and it's always a hit with my guests. I also love that it's so versatile. I can use any type of bread I like, and I can also add other ingredients to the filling, such as chopped to


Tamesha Brown
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These crostini are perfect for a summer party!


Mulu MG
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I made this recipe for my friends last week and they all raved about it. They loved the creamy avocado and crab filling, and the crostini were nice and crispy. I will definitely be making this again.


Edwin Mccain
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This is a great recipe for a light and refreshing lunch.


Dev Sarkar
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I love that this recipe is so versatile. You can use any type of bread you like, and you can also add other ingredients to the filling, such as chopped celery or red onion. I also like to drizzle the crostini with olive oil and bake them in the oven


Moriom Begom
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These crostini are so easy to make and look super fancy! Perfect for a special occasion.


Ahmed Suhel
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I made this recipe for my family last night and they all loved it. My husband, who is not a fan of avocado, even went back for seconds. I will definitely be making this again.


Amatiye Abdullahi
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This is a great recipe for a special occasion.


elkhaldouny karim
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I love how easy this recipe is to make. I can whip it up in no time, and it's always a hit with my guests. I also love that it's so versatile. I can use any type of bread I like, and I can also add other ingredients to the filling, such as chopped to


Sherhr Yaar
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These crostini are perfect for a summer party!


Shaik Zakeer
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I made this recipe for my friends last week and they all raved about it. They loved the creamy avocado and crab filling, and the crostini were nice and crispy. I will definitely be making this again.


Masilo Kganakga
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This is a great recipe for a light and refreshing lunch.


Md ShakinB
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I love that this recipe is so versatile. You can use any type of bread you like, and you can also add other ingredients to the filling, such as chopped celery or red onion. I also like to drizzle the crostini with olive oil and bake them in the oven


Giovanni Qusenberry
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These crostini are so easy to make and look super fancy! Perfect for a special occasion.


Shan To Bhuiyan
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I made this recipe for my family last night and they all loved it. My husband, who is not a fan of avocado, even went back for seconds. I will definitely be making this again.


Hafiz Muhammad Ikram
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This is a great recipe for a party or potluck. It's easy to make and always a hit.


Stella Ighodaro
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I love how creamy the avocado is and how well it pairs with the sweet crab. The crostini adds a nice crunch and helps to balance out the flavors.


No Moni
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Avocado and crab are a match made in heaven!


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