These small and decorative toasted baguettes topped with savory avocado and crab spread are easy to prepare, easy to serve and delicious to eat. They make a popular and attractive hors d'oeuvre or appetizer
Provided by TishT
Categories Crab
Time 15m
Yield 24 crostini, 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine crab, mayonnaise, green onion, cheese, pimento, lemon peel, lemon juice and garlic salt.
- To assemble: Top each toasted Baguette slice (or toasted cracker) with 3 tsp of the crab mixture.
- Place an avocado slice on top of each prepared "crostini".
- Repeat, preparing all crostini.
- Refrigerate until ready to serve.
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Guftar Hussain
[email protected]I love how easy this recipe is to make. I can whip it up in no time, and it's always a hit with my guests. I also love that it's so versatile. I can use any type of bread I like, and I can also add other ingredients to the filling, such as chopped to
Tamesha Brown
[email protected]These crostini are perfect for a summer party!
Mulu MG
[email protected]I made this recipe for my friends last week and they all raved about it. They loved the creamy avocado and crab filling, and the crostini were nice and crispy. I will definitely be making this again.
Edwin Mccain
[email protected]This is a great recipe for a light and refreshing lunch.
Dev Sarkar
[email protected]I love that this recipe is so versatile. You can use any type of bread you like, and you can also add other ingredients to the filling, such as chopped celery or red onion. I also like to drizzle the crostini with olive oil and bake them in the oven
Moriom Begom
[email protected]These crostini are so easy to make and look super fancy! Perfect for a special occasion.
Ahmed Suhel
[email protected]I made this recipe for my family last night and they all loved it. My husband, who is not a fan of avocado, even went back for seconds. I will definitely be making this again.
Amatiye Abdullahi
[email protected]This is a great recipe for a special occasion.
elkhaldouny karim
[email protected]I love how easy this recipe is to make. I can whip it up in no time, and it's always a hit with my guests. I also love that it's so versatile. I can use any type of bread I like, and I can also add other ingredients to the filling, such as chopped to
Sherhr Yaar
[email protected]These crostini are perfect for a summer party!
Shaik Zakeer
[email protected]I made this recipe for my friends last week and they all raved about it. They loved the creamy avocado and crab filling, and the crostini were nice and crispy. I will definitely be making this again.
Masilo Kganakga
[email protected]This is a great recipe for a light and refreshing lunch.
Md ShakinB
[email protected]I love that this recipe is so versatile. You can use any type of bread you like, and you can also add other ingredients to the filling, such as chopped celery or red onion. I also like to drizzle the crostini with olive oil and bake them in the oven
Giovanni Qusenberry
[email protected]These crostini are so easy to make and look super fancy! Perfect for a special occasion.
Shan To Bhuiyan
[email protected]I made this recipe for my family last night and they all loved it. My husband, who is not a fan of avocado, even went back for seconds. I will definitely be making this again.
Hafiz Muhammad Ikram
[email protected]This is a great recipe for a party or potluck. It's easy to make and always a hit.
Stella Ighodaro
[email protected]I love how creamy the avocado is and how well it pairs with the sweet crab. The crostini adds a nice crunch and helps to balance out the flavors.
No Moni
[email protected]Avocado and crab are a match made in heaven!