AVOCADO POTATO SALAD
I got this potato salad recipe from a friend who got it from an adapted recipe from the California Avocado Commission. It's a wonderful recipe, that is lighter because the wonderful tangy dressing substitutes for mayo in most salads such as this. Lots of wonderful flavors, textures, and colors! You may serve this at room temperature, but it is best covered tightly and chilled for 1 to 3 hrs before serving. Can be prepared up to three hours in advance before serving.
Provided by LINDA01K
Categories Salad Potato Salad Recipes Red Potato Salad Recipes
Time 50m
Yield 8
Number Of Ingredients 12
Steps:
- Place potatoes in a large pot with water to cover. Bring to a boil; continue to boil until just tender, about 15 minutes.
- Meanwhile, toss avocado with 2 tablespoons of lime juice and set aside.
- Drain the potatoes and place in a bowl of cold water to cool, about 10 minutes. Drain well and transfer to a large bowl.
- Whisk remaining lime juice, garlic, yogurt, honey mustard, olive oil, sugar, salt, and pepper together in a nonreactive bowl for dressing. Taste and adjust seasoning to your liking.
- Pour the dressing over potatoes and toss gently. Gently fold in avocados, onion, and cilantro.
Nutrition Facts : Calories 237.8 calories, Carbohydrate 36.1 g, Cholesterol 0.4 mg, Fat 9.6 g, Fiber 6.5 g, Protein 5.3 g, SaturatedFat 1.4 g, Sodium 349 mg, Sugar 6.1 g
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Dinky Fink
[email protected]This salad is a great way to add some healthy fats to your diet. Avocados are a good source of monounsaturated fats, which are beneficial for heart health.
Zavlu-
[email protected]I love the unique flavor combination of this salad. The avocado dressing is the perfect complement to the potatoes and vegetables.
Haji 01
[email protected]This salad is a great make-ahead dish. You can make it a day ahead of time and it will still be delicious.
Ngum Nehemiah
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover potatoes and avocados.
Aayushma Khadha
[email protected]This salad is the perfect side dish for grilled chicken or fish. It's also great for a vegetarian main course.
Yolanda Washington
[email protected]I'm not usually a fan of potato salad, but this one is delicious! The avocado dressing is amazing.
Shahab Totalstation
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the creamy avocado dressing and the colorful vegetables.
DEEJAY DENICE 2 5 4
[email protected]I love how easy this salad is to make. It's a great weeknight meal or side dish.
Pratigya Gaming
[email protected]This salad is so refreshing and flavorful! The avocado dressing is the perfect touch.
Annaalesia Marks
[email protected]I'm always looking for new and interesting potato salad recipes, and this one definitely fits the bill. The avocado dressing is a great twist on the classic mayonnaise-based dressing.
Brian JC
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination and the creamy avocado dressing.
Simphiwe Security
[email protected]This salad is perfect for a summer picnic or potluck. It's easy to transport and serves a crowd.
Ihsan Jagerani
[email protected]I love the addition of avocado to this salad. It makes it so creamy and rich.
Alvy Arafat zishan
[email protected]This salad is a great way to use up leftover potatoes. I always have a few leftover potatoes after making mashed potatoes or roasted potatoes, and this salad is a great way to use them up.
Adil Shah
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. Everyone loves the unique flavor combination.
Nada Hamada
[email protected]The avocado dressing is amazing! It's so creamy and flavorful, and it really elevates the salad.
M.faizan ramzan
[email protected]I love how easy this salad is to make. I always have avocados and potatoes on hand, so it's a great go-to dish when I'm short on time.
SAMAR AHMED
[email protected]This avocado potato salad was a hit at our summer cookout! It was so refreshing and flavorful, and the creamy avocado dressing was the perfect touch.