Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh.
Provided by FHIVESHOT
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Avocado Salsa Recipes
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- In a medium bowl, combine the mango, avocado, tomatoes, jalapeno, cilantro, and garlic. Stir in the salt, lime juice, red onion, and olive oil. To blend the flavors, refrigerate for about 30 minutes before serving.
Nutrition Facts : Calories 158.3 calories, Carbohydrate 13.8 g, Fat 12 g, Fiber 4.2 g, Protein 1.9 g, SaturatedFat 1.7 g, Sodium 397.3 mg, Sugar 8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MD Nayeem Hossain
[email protected]I made this salsa for a party and it was a huge hit. Everyone loved the fresh, flavorful taste.
Mateo Halilaj
[email protected]This salsa is a great way to use up leftover avocados and tomatoes. It's also a great way to get your kids to eat more fruits and vegetables.
Hareem Zaroon
[email protected]I love the sweet and tangy flavor of this salsa. It's the perfect balance of flavors.
Arfen Alamin
[email protected]This salsa is so versatile. I've used it on tacos, nachos, and even as a salad dressing.
Jim Bruce
[email protected]I've never made salsa before, but this recipe was so easy to follow. It turned out great!
Ayesa Ayesa
[email protected]This salsa is the perfect way to add a bit of freshness and flavor to your favorite Mexican dishes.
Wendey Williams
[email protected]I love the simplicity of this salsa. It's made with just a few fresh ingredients and it's so flavorful.
Aakashanita Karki
[email protected]This salsa is a great way to get your daily dose of fruits and vegetables.
Areb Mohamed
[email protected]I made this salsa ahead of time and it kept well in the refrigerator for several days.
Megan Carlile
[email protected]I added a bit of jalapeño to this salsa for a little extra spice. It was delicious!
Abrea
[email protected]This salsa is the perfect way to use up ripe avocados and tomatoes.
Jayden Gorius
[email protected]I love the vibrant colors of this salsa. It's so beautiful and appetizing.
Saeed Rahman
[email protected]This salsa is the perfect topping for tacos, nachos, or burritos. It's also great as a dip for chips.
Ruhma tariq
[email protected]I made this salsa for a potluck and it was a huge success. Everyone raved about how delicious it was.
Abia Ashaba
[email protected]This salsa is so refreshing and flavorful. I love the combination of avocado, tomato, and mango.
BEDAMA NZOKALA
[email protected]I've made this salsa several times and it's always a crowd-pleaser. It's the perfect balance of sweet and savory.
army fishy fishstick
[email protected]I made this salsa for a party and it was a hit! Everyone loved the fresh, flavorful taste.
Dike Esther
[email protected]This salsa was easy to make and packed with avocado, tomato, and mango flavor. I used it on tacos and it was delicious.