AVOCADO TUNA LETTUCE WRAPS
Yield 4
Number Of Ingredients 8
Steps:
- Drain tuna and remove from can.
- In a bowl, toss together tuna, avocado, red pepper, and dill.
- Gently fold in lemon juice and season with salt and pepper to your liking.
- Divide salad onto four lettuce leaves and top with sprouts if desired.
Nutrition Facts : Servingsize 1 serving, Calories 153 kcal, Fat 9 g, SaturatedFat 1 g, Cholesterol 29 mg, Sodium 463 mg, Carbohydrate 4 g, Sugar 0 g, Protein 14 mg
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Nomanul hok Noman
[email protected]These wraps were easy to make and tasted great! I'll definitely be making them again.
Katarina Castellon
[email protected]The avocado tuna lettuce wraps were a bit bland for my taste. I would add some extra seasoning or spices next time.
Katrina Young
[email protected]Followed the recipe and the wraps turned out great! The flavors of the avocado, tuna, and lettuce were well-balanced and the wraps were very satisfying.
RajaAzad Khanbj
[email protected]These wraps are a great way to use up leftover tuna and avocado. They're also a great option for a healthy and portable lunch.
Kamran Sindhi
[email protected]Avocado tuna lettuce wraps: simple, healthy, and delicious!
Issa Ali
[email protected]I tried this recipe for a quick and easy lunch and was pleasantly surprised. The avocado and tuna were a great combination, and the lettuce wraps were the perfect light and healthy touch.
Peter John
[email protected]These wraps were a hit at my party! Everyone loved the creamy avocado and flaky tuna, and the lettuce wraps were a healthy and refreshing alternative to traditional bread or tortillas.