Provided by LTIPPETT
Number Of Ingredients 12
Steps:
- In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces. Salt and pepper lightly while cooking. Do not drain the fat. Add the remaining ingredients. Simmer, uncovered, 30 to 45 minutes until it thickens. Stir occasionally. Allow to cool, cover, and refrigerate until needed. Before serving, microwave until warm.
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Tishad Tishad
[email protected]Yum!
14 sezan
[email protected]This chili dog sauce is delicious! It has the perfect balance of sweetness, spice, and smokiness. I used it on hot dogs, hamburgers, and even chicken nuggets. It was a hit with my whole family. I will definitely be making this sauce again.
IbRaHiM GiMaR
[email protected]This chili dog sauce is a game-changer! It's so easy to make and it tastes just like the sauce from my favorite hot dog stand. I love that it's made with simple ingredients that I can find at any grocery store. I also appreciate that the recipe is ad