For an extra-spicy kick, double the chili powder in this award-winning chili recipe, but make sure you've got a cool drink close by! -Eugene Jarzab Jr., Phoenix, Arizona
Provided by Taste of Home
Categories Lunch
Time 1h50m
Yield 6 servings.
Number Of Ingredients 17
Steps:
- Sprinkle beef and pork with half of the chili powder. In a Dutch oven, brown meat in batches in 2 tablespoons oil; drain and set aside. In the same pan, saute onion and celery in remaining oil until crisp-tender. Add the garlic, chilies and remaining chili powder; cook 1 minute longer., Stir in the broth, beer, tomato sauce, chocolate, cumin, oregano, salt, mustard, cayenne and meat. Bring to a boil. Reduce heat; simmer, uncovered, for 1 to 1-1/2 hours or until meat is tender.
Nutrition Facts : Calories 637 calories, Fat 38g fat (11g saturated fat), Cholesterol 179mg cholesterol, Sodium 1285mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 4g fiber), Protein 57g protein.
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Angeline Shunje
[email protected]This chili is amazing! The flavor is perfect and the beef is so tender. I will definitely be making this chili again.
Nasrin Akter Mayna
[email protected]I've been making this chili for years and it's always a favorite. The flavor is complex and delicious, and the beef is always so tender. I highly recommend this recipe.
Sher Wali
[email protected]This chili is one of the best I've ever had. The flavor is incredible and the beef is so tender. I will definitely be making this chili again and again.
Alice Jiménez
[email protected]I made this chili for my family last night and they loved it! The flavor is delicious and the beef is so tender. I will definitely be making this chili again.
Russell Marney
[email protected]This chili is amazing! The flavor is perfect and the beef is so tender. I will definitely be making this chili again.
Tharanga Serasinha
[email protected]I've been making this chili for years and it's always a favorite. The flavor is complex and delicious, and the beef is always so tender. I highly recommend this recipe.
Eliakim Whyte
[email protected]This chili is one of the best I've ever had. The flavor is incredible and the beef is so tender. I will definitely be making this chili again and again.
hazall mariyam
[email protected]I made this chili for my family last night and they loved it! The flavor is delicious and the beef is so tender. I will definitely be making this chili again.
Anamta Ansari
[email protected]This chili is amazing! The flavor is perfect and the beef is so tender. I will definitely be making this chili again.
Judy Griffin
[email protected]I've been making this chili for years and it's always a favorite. The flavor is complex and delicious, and the beef is always so tender. I highly recommend this recipe.
Rickey Inabnit
[email protected]This chili is one of the best I've ever had. The flavor is incredible and the beef is so tender. I will definitely be making this chili again and again.
Robin Lynn
[email protected]I made this chili for a party last weekend and it was a huge success. Everyone loved it! The flavor is perfect and the beef is so tender. I will definitely be making this chili again.
no longer in use
[email protected]This chili is amazing! I've made it twice now and both times it was a huge hit. The flavor is complex and delicious, and the beef is so tender. I highly recommend this recipe.