Banana pancakes can be totally awesome if you know what you are doing. The reaction between the bananas and the buttermilk combined with the dual action baking powder makes these super fluffy. Huzzah for science!
Provided by delete
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Banana Pancake Recipes
Time 30m
Yield 10
Number Of Ingredients 6
Steps:
- Whisk together the buttermilk and eggs in a bowl until evenly blended; set aside. Stir together the flour, baking powder, and salt in a separate large bowl. Make a well in the center of the dry ingredients and stir in the buttermilk mixture and mashed bananas, being careful not to over mix the batter (the batter will be lumpy). Let the batter sit for at least 1 minute before using.
- Heat a large skillet over medium-high heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.
Nutrition Facts : Calories 99.7 calories, Carbohydrate 17.2 g, Cholesterol 39.2 mg, Fat 1.6 g, Fiber 0.9 g, Protein 4.4 g, SaturatedFat 0.6 g, Sodium 231 mg, Sugar 5.2 g
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Mathew McCullough
[email protected]I would definitely recommend this pancake recipe to others. They are easy to make and taste great!
Kamar Eaton
[email protected]These pancakes were just okay. They were not as good as I expected.
Harihar Pudasaini
[email protected]I made these pancakes for a special occasion and they were a big hit! Everyone loved them.
boitumelo
[email protected]These pancakes were a great way to use up some overripe bananas. They were moist and flavorful.
Wame Rachobo
[email protected]I love that these pancakes are made with whole wheat flour. They are a healthier option than traditional pancakes.
Ntsiki Thobelani Sitoe (ntsikei)
[email protected]These pancakes were so easy to make! I was able to whip them up in no time.
project mom
[email protected]These pancakes were a little too sweet for my taste, but they were still good. I might try reducing the amount of sugar next time.
reynaldo nunez
[email protected]I made these pancakes for my husband and he said they were the best pancakes he had ever eaten!
ptfs red bull
[email protected]These pancakes were amazing! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.
chidi Emmy
[email protected]I was disappointed with these pancakes. They were not as fluffy as I expected and they had a strange aftertaste.
Mary George
[email protected]These pancakes were delicious! I made them for a brunch party and everyone raved about them.
Amemeka Rubben Kwame
[email protected]I made these pancakes for my kids and they loved them! They are now their favorite pancake recipe.
MH Tuhin
[email protected]These pancakes were a bit too dry for my taste, but they were still good. I think I will try adding a little more milk to the batter next time.
Ho or
[email protected]I love these pancakes! They are so easy to make and always turn out great. I like to add a little cinnamon and nutmeg to the batter for extra flavor.
Rasha Usama
[email protected]I made these pancakes for breakfast this morning and they were so good! The recipe was easy to follow and the pancakes turned out perfect.
felister nzembi
[email protected]These pancakes were a hit with my family! They were light and fluffy, with a delicious banana flavor. I will definitely be making them again.